This variety of milled rice, originating from Taiwan, offers a unique blend of taste and texture, making the perfect accompaniment in Asian dishes like risotto, sushi, and stir-fry. With its high-quality grain, it infuses a slightly sweet and nutty flavor, elevating any meal. Its rich fiber content also contributes to overall health, aiding digestion. For those who love Taiwanese cuisine, this rice is a pantry staple. It is convenient, easy to prepare, and delivers authentic Asian flair in every dish.