Fried Pork Buns near me
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Top 4 products for Fried Pork Buns
Latest reviews
It's not as delicious as before. The skin on the head is very thick and there is a big piece of meat inside.
Before I bought it, I read many reviews saying that the skin of this pan-fried dumpling was too thick but the taste was okay. After trying it, it was true. I think the meat filling is very delicious and there is a lot of juice. The only problem is that the skin feels too thick because it is difficult to cook, like eating dough. But it is very delicious after the bottom is fried crispy, and it must be served with Shanghai spicy soy sauce! I think next time I can try steaming it first and then frying it, so that the skin may be better and more delicious. In general, the quality of this pan-fried dumpling is very high, and the key is to master the cooking method. There are two types of Shanghai pan-fried dumplings, one is thick skin and dough, and the other is thin skin and no dough. It depends on personal preference. I think most people like thin skin like Xiao Yang's pan-fried dumplings, and this pan-fried dumpling is the "Da Hu Chun" style with thick dough and dough. In fact, I think both are delicious!
No need to defrost, made according to the instructions, very delicious. The skin and filling ratio is very good! Will repurchase!
The skin is thicker, a bit like thick-skinned dumplings.
The meat filling tastes good, but the skin is too thick
The food in Lvyang Village is good and easy to cook.
I opened it and saw that it was ugly. When it was cooked, it tasted really good. I was shocked by its ugliness and forgot that it should be fried upside down. But it doesn't matter. It's delicious, with soy sauce and plenty of broth.
I just came back from Shanghai and wanted to eat Shanghai sheng jian bao. I was very excited when I saw Lv Yang Chun’s. I didn’t expect that this sheng jian bao would really bring shame to us Shanghainese. The skin is so thick and the meat filling is so dry. It’s not even as delicious as the meat steamed bun. I was so disappointed.
Latest reviews
Looks good
Easy to make
I've bought it before, I hope it tastes as good as usual
Very tasty
Found it delicious! Very good taste
Easy to eat
The wrapper was a bit too thick, and I wanted to cook it a little longer but accidentally burnt it. But the stuffing inside is still delicious.
These came out perfect and the whole family liked it! The mini soup dumplings are yummy.
I seem to have bought this kind of pan-fried buns in my memory. I don't know if they are delicious.
Latest reviews
The soup is delicious, must buy again
It's a big pack of pan-fried buns, with enough quantity and good value. I will buy it again.
The taste is good, just right for a little glutton
If you want to eat it but don’t want to go to the store, this is a good substitute for Shengjian.
The taste is average, the skin is soft, and the meat is a bit dry
There are eight small pieces in a bag. The dough is very soft and there is only a small bite of meat filling inside. The meat doesn't taste good. One small piece is about the size of four bites. There is too little filling! Will not repurchase! Because I'm not delicious! The meat filling is really too small.
Just arrived. Looks good. Will start working on it tomorrow.
Taste good. But not easy to cook crispy outside, warm/hot and soft inside . Took times in cooking / preparing it
this tastes better than I expected. I will definitely buy it again if it is on sale.
This bun tastes good, it's delicious when fried
Latest reviews
Very big bag
Looks great!
This is also suitable for baking. More expensive
Is the pan-fried dumpling cooked? Once the water is added, the skin is all rotten
The filling is very delicious, and the skin is very soft, like the fluffy feeling of a steamed bun, a little less chewy, but it is really delicious, and both children and adults like it.
This is the first time I bought this, but I was very disappointed. The meat filling was too dry, not the kind of pan-fried meat filling with soup.
Kids like it very much.
It's a big bag. It's a good deal to buy it during discount period.
It's a big bag but the taste is just so-so
Very delicious, must buy at a special price, but it's not the pan-fried bun you imagined
7 Fried Pork Buns results
21% off$10.99 - $13.99Handmade Shanghai Pan-Fried Pork Buns 6pcs
9% off$9.95 - $10.95Shanghai Pan Fried Pork Buns 6 pcs
$7.99Pan-Fried Buns with Fresh Pork and Chinese Cabbage
$9.50Pan Fried Pork Bun
$10.50Pan Fried Pork and Crab Meat Bun
$11.59Pan-Fried Bun with Cabbage and Pork 4cts
$13.99Pork Pan-fried Buns 8 pcs
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- It's not as delicious as before. The skin on the head is very thick and there is a big piece of meat inside.
- Before I bought it, I read many reviews saying that the skin of this pan-fried dumpling was too thick but the taste was okay. After trying it, it was true. I think the meat filling is very delicious and there is a lot of juice. The only problem is that the skin feels too thick because it is difficult to cook, like eating dough. But it is very delicious after the bottom is fried crispy, and it must be served with Shanghai spicy soy sauce! I think next time I can try steaming it first and then frying it, so that the skin may be better and more delicious. In general, the quality of this pan-fried dumpling is very high, and the key is to master the cooking method. There are two types of Shanghai pan-fried dumplings, one is thick skin and dough, and the other is thin skin and no dough. It depends on personal preference. I think most people like thin skin like Xiao Yang's pan-fried dumplings, and this pan-fried dumpling is the "Da Hu Chun" style with thick dough and dough. In fact, I think both are delicious!
- No need to defrost, made according to the instructions, very delicious. The skin and filling ratio is very good! Will repurchase!
- The skin is thicker, a bit like thick-skinned dumplings.
- The meat filling tastes good, but the skin is too thick
- The food in Lvyang Village is good and easy to cook.
- I opened it and saw that it was ugly. When it was cooked, it tasted really good. I was shocked by its ugliness and forgot that it should be fried upside down. But it doesn't matter. It's delicious, with soy sauce and plenty of broth.
- I just came back from Shanghai and wanted to eat Shanghai sheng jian bao. I was very excited when I saw Lv Yang Chun’s. I didn’t expect that this sheng jian bao would really bring shame to us Shanghainese. The skin is so thick and the meat filling is so dry. It’s not even as delicious as the meat steamed bun. I was so disappointed.
- Looks good
- Easy to make
- The soup is delicious, must buy again
- It's a big pack of pan-fried buns, with enough quantity and good value. I will buy it again.
- The taste is good, just right for a little glutton
- If you want to eat it but don’t want to go to the store, this is a good substitute for Shengjian.
- The taste is average, the skin is soft, and the meat is a bit dry
- There are eight small pieces in a bag. The dough is very soft and there is only a small bite of meat filling inside. The meat doesn't taste good. One small piece is about the size of four bites. There is too little filling! Will not repurchase! Because I'm not delicious! The meat filling is really too small.
- Just arrived. Looks good. Will start working on it tomorrow.
- Taste good. But not easy to cook crispy outside, warm/hot and soft inside . Took times in cooking / preparing it
- this tastes better than I expected. I will definitely buy it again if it is on sale.
- This bun tastes good, it's delicious when fried
- Very big bag
- Looks great!
- This is also suitable for baking. More expensive
- Is the pan-fried dumpling cooked? Once the water is added, the skin is all rotten
- The filling is very delicious, and the skin is very soft, like the fluffy feeling of a steamed bun, a little less chewy, but it is really delicious, and both children and adults like it.
- This is the first time I bought this, but I was very disappointed. The meat filling was too dry, not the kind of pan-fried meat filling with soup.
- Kids like it very much.
- It's a big bag. It's a good deal to buy it during discount period.
- It's a big bag but the taste is just so-so
- Very delicious, must buy at a special price, but it's not the pan-fried bun you imagined
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