Frozen Langka near me

The product, "Butterfly Jackfruit, Frozen" is an excellent match for "Frozen Langka", as Langka is the Tagalog term for Jackfruit. Being frozen allows this tropical fruit to be available year-round and simplifies cooks' life as it's cleaned and ready to use. Great in many Asian recipes, particularly Filipino desserts, this sweet and fibrous fruit is packed with antioxidants, boosting your health while providing a unique flavor.

Tropics Green Jackfruit is an ideal choice for fans of Asian cuisine. Frozen Langka, also known as Jackfruit, plays a central role in many traditional Asian dishes, including Filipino Ginataang Langka and Thai desserts. It's known for its sweet, fruity flavor and meat-like texture. Being frozen ensures longevity and convenience, allowing you to enjoy Langka dishes any time. This superfruit is also packed with robust nutrients like Vitamin C, making it a delightful and healthy addition to your kitchen.

Enjoy ripe jackfruit (langka) any time with this canned option—perfect for desserts like halo-halo, turon, or ginataang bilo-bilo. Sweet and fragrant, it’s a convenient, healthy source of fiber and vitamins, easy to use in place of fresh or frozen langka in recipes.

This delightful offering is perfect for fans of Frozen Langka, as Langka is actually another name for Jackfruit. Being a frozen food item, it offers convenience - ready to use as and when required, with no wastage or time needed for preparation. Its sweet, distinctive flavor enhances a variety of Asian dishes such as pastries, desserts, and curries. As a bonus, Jackfruit is a healthy choice, packed with fibre and antioxidants. Grab these Butterfly Jackfruit Strips - your trusted ally for quick, delicious, and nutritious meals.