Chungjungone Coarse Sea Salt is excellent for making authentic kimchi. Its coarseness helps in rubbing and wilting cabbage efficiently, bringing out the juicy flavor. It's also a healthy option, packed with trace minerals not found in regular table salt. Being an irreplaceable ingredient for seasoning, it enhances the taste of various Asian dishes like stews and marinades.

This unpolluted sea salt product is an essential ingredient in creating the perfect Kimchi. Originating from clean ocean waters, it brings out the rich, savory flavor of your homemade Kimchi. Great also in other Asian dishes where seasoning is key. Buying it frozen ensures freshness, convenient storage, and long shelf-life. Packed with minerals, it's a healthier choice compared to regular table salt. Perfect for anyone wanting a traditional, authentic Korean taste.