Buy konjac strip online

Konjac strip is a healthy, gelatinous food or supplement that is made from the root of the Konjac plant, also known as elephant yam.

Konjac strip itself is tasteless, it readily absorbs the flavors of ingredients that it's paired with.

Yes, konjac strip is gluten-free which makes it a great choice for people with gluten intolerance.

Yes, konjac strip has been found to help manage blood sugar levels, making it a good option for people with diabetes.

Konjac strip is high in fiber and low in calories. It aids in weight loss, controls blood sugar levels, and helps manage cholesterol levels.

Yes, after the packet is opened, konjac strips should be placed in an airtight container and stored in the refrigerator.

Yes, konjac strip is low in calories and high in fiber, making it a good food choice for people trying to lose weight.

Yes, konjac strip is plant-based and thus suitable for both vegetarians and vegans.

Konjac strip primarily originates from Southeast Asia and is widely used in Japan and China.

Konjac strips are usually used in soups, stews, stir-fries, desserts and as a vegan substitute for gelatin.

Yes, konjac strip is generally safe to eat. However, it should be chewed thoroughly and consumed with plenty of liquids.

No, you shouldn't eat konjac strip raw. They should be boiled and cooked thoroughly before eating.

Konjac strips should be stored in a cool, dry place. Once opened, they can be refrigerated in a sealed container and consumed within a week.

Unopened konjac strip can last up to a year in a cool, dry place. Opened and refrigerated konjac strips should be consumed within a week.

Yes, konjac strip can be cooked in microwave, but it is usually recommended to be cooked over a stove for better texture and flavor.

You can buy it at Weee! Asian Market, www.sayweee.com.