Buy korean muscat grapes online

Korean muscat grapes are a variety of grapes native to East Asia, which are known for their fragrant, sweet taste and their slightly bigger size compared to an average grape.

The best season for Korean muscat grapes is from late summer to early fall.

If stored properly, they can last up to a week in the refrigerator.

They can be used in salads, desserts like tarts, sorbets, wines, and jams.

Yes, they are rich in antioxidants, vitamins, and can help support heart health.

They should be stored in a plastic bag in the refrigerator to maintain their freshness.

Yes, they can be used in numerous dishes and desserts where grapes are cooked.

Yes, there is a sweet, dessert wine type made from Korean muscat grapes.

Korean muscat grapes are known for their intense sweetness, and have a fragrant and somewhat unique musky flavor.

Yes, there typically are seeds in the center of each Korean muscat grape.

They’re typically eaten fresh, peeled but can also be used in salads, desserts, and drinks.

While not necessary, many people prefer to peel the muscat grapes because of its thicker skin which some might find distasteful.

They are rich in Vitamin C, potassium, and low in calories.

Yes, they can be frozen and enjoyed as a cool snack or used in smoothies.

You can buy it at Weee! Asian Market, www.sayweee.com

Yes, due to their trending popularity and more labour-intensive cultivation process they are often more expensive.