Top 3 products for Lechon Manok
Latest reviews
I am cooking all 3 packs of Gold Medal marinated Pork Liempo Inasal. I love the Inasal taste. After cooking it I took out some of the grease from the drippings then I added some rice to it so I could have some fried rice. Yummy
Mang inasal is in the house
I like how the taste of pork belly Inasal, no need for any sauce, it''s really yummy!
This stuff was so good & I never had it for so long
First time to try the inasal. I ordered the gold medal lechon kawali before and loved it
Smells good, can’t wait to taste it
Perfectly marinated. Easy to cook, grill or pan fry. Make sure you have enough rice because this is so good.
I haven’t cooked these yet but I tried it a few times before and always delivers. Very delicious and fresh!
Its really good
super good
Latest reviews
My old time favorite! Thank you Weee!
I love me some Boy Bawang. Sooo good! Thank you Weee!
Not sure what Lechon Manok flavor was but was pleasantly surprised. It was delicious and was not too hard.
love it
My first time to buy this. They are packed well.
Excited To Try It
Favorite snacks.
It’s evidently opened and almost gone!! Go get this guys!!
good flavor .....
First time trying, nice twist on the regular Boy Bawang I know.
Latest reviews
Always taste great
I have tried this before and it tasted great that’s why I reordered
It was delicious and well-cooked. It was a bit tricky, but I did it as instructed, so the quantity was huge and the taste was good.
Made braised caldereta out of it! Reasonable size for what it cost.
Followed instructions to the letter and turned out perfectly medium well. Closer to the edge or tips were more cooked but still tasty.
The seasoning was well-balanced, good for all occasions ( I had it during the New Year) definitely order again.
Cooking instructions on the label was spot on.
Yummy, the taste is so nostalgic, feels like I’m in Pinas!
It feels good, very good, I'm satisfied.
love the beef. easy to cook. must try.
Popular recipes
Lechon Manok Fried Rice
This savory dish offers a burst of umami flavor using lechon manok as the center stage. Teamed with wholesome Asian vegetables, it's a delightful one-pot meal made directly in a rice cooker. The ingredients include lechon-manok, day old rice, spring onions, egg, and soy sauce.
Instant Pot Sinigang with Lechon Manok
This tangy sinigang recipe pairs perfectly with tender fall-off-the-bone meat from lechon manok. Using an instant pot, the process is simplified without compromising the traditional Asian flavor. This dish is composed of lechon-manok, tamarind paste, water, magic sinigang mix, and vegetables of choice.
Lechon Manok Stir Fry
A quick weeknight meal that is sure to be a hit with the family. Enjoy the melding flavors of lechon manok with Asian staples in a stir fry. The ingredients are as simple as lechon-manok, mixed vegetables, soy sauce, sesame oil, and minced garlic.
Lechon Manok Soba Noodles
This dish uses traditionally baked lechon manok and combines it with earthy soba noodles for a satisfying meal. The softened noodles absorb the flavor of the lechon, making every bite a treat. The recipe simply demands lechon-manok, soba noodles, green onions, soy sauce, and sugar.
Lechon Manok Ramen
Turn your lechon manok into a soul-warming bowl of ramen. This hearty dish brings together Asian flavors and the succulent juiciness of the chicken in a simple yet filling meal. You'll need lechon-manok, ramen noodles, chicken broth, soy sauce, and hard boiled egg.
Frequently asked questions
What is Lechon Manok?
Lechon Manok is a Filipino roasted chicken dish, marinated in a mixture of garlic, Bay leaves, peppercorn, coconut vinegar, soy sauce, and lemongrass before being cooked on a rotisserie.
How is Lechon Manok traditionally served?
Lechon Manok is usually served with rice and a side of pickled papaya (atchara) or with Lechon sauce made from liver spread, vinegar, sugar and spices.
What is the difference between Lechon Manok and Rotisserie Chicken?
Lechon Manok uses Filipino specific marinade and is traditionally charcoal-roasted, while Rotisserie Chicken can have different seasonings or marinades and can be cooked using an oven or a roasting spit.
What part of chicken is used in Lechon Manok?
The whole chicken is used in Lechon Manok.
Can Lechon Manok be reheated?
Yes, Lechon Manok can be reheated, either in an oven or a microwave.
What are main ingredients in Lechon Manok marinade?
Main ingredients for the marinade are garlic, Bay leaves, peppercorn, coconut vinegar, soy sauce, and lemongrass.
How do you cook Lechon Manok at home?
After marinating the chicken, it's usually cooked on a rotisserie over charcoal. But you can also bake it in an oven at 375 degrees Fahrenheit for about 1.5 to 2 hours, depending on the size of the chicken.
Can I freeze cooked Lechon Manok?
Yes, cooked Lechon Manok can be frozen. Make sure it is cool before freezing and consume it within 3 months for best quality.
Where does Lechon Manok originate from?
Lechon Manok originated in the Philippines.
What does Lechon Manok taste like?
It has a juicy, savoury flavor with a hint of tanginess from the marinade. The skin is slightly crisp while the inside is tender and moist.
Is Lechon Manok healthy?
Lechon Manok can be part of a balanced diet, as it provides protein. However, like many dishes, it should be eaten in moderation due to its fat content, especially the skin.
How do you preserve Lechon Manok?
Leftover Lechon Manok should be stored in a refrigerator, preferably within 1-2 hours of cooking. It's recommended to consume it within 3-4 days.
Where can I buy Lechon Manok?
You can buy it at Weee! Asian Market, www.sayweee.com.
How long should the chicken be marinated for Lechon Manok?
The chicken should be marinated ideally overnight, or at least for 1-2 hours before cooking.
How do you know when Lechon Manok is done?
The chicken is done when its juices run clear when you cut between a leg and thigh. If you have a cooking thermometer, the internal temperature should reach 165°F.
Can I use chicken parts instead of a whole chicken for Lechon Manok?
Yes, you can use chicken parts for Lechon Manok. The marinade and the cooking method will be the same, although the cooking time might differ.
Popular reviews
I am cooking all 3 packs of Gold Medal marinated Pork Liempo Inasal. I love the Inasal taste. After cooking it I took out some of the grease from the drippings then I added some rice to it so I could have some fried rice. Yummy
Mang inasal is in the house
I like how the taste of pork belly Inasal, no need for any sauce, it''s really yummy!
This stuff was so good & I never had it for so long
First time to try the inasal. I ordered the gold medal lechon kawali before and loved it
Smells good, can’t wait to taste it
Perfectly marinated. Easy to cook, grill or pan fry. Make sure you have enough rice because this is so good.
I haven’t cooked these yet but I tried it a few times before and always delivers. Very delicious and fresh!
Its really good
super good
My old time favorite! Thank you Weee!
I love me some Boy Bawang. Sooo good! Thank you Weee!
Not sure what Lechon Manok flavor was but was pleasantly surprised. It was delicious and was not too hard.
love it
My first time to buy this. They are packed well.
Excited To Try It
Favorite snacks.
It’s evidently opened and almost gone!! Go get this guys!!
good flavor .....
First time trying, nice twist on the regular Boy Bawang I know.
Always taste great
I have tried this before and it tasted great that’s why I reordered
It was delicious and well-cooked. It was a bit tricky, but I did it as instructed, so the quantity was huge and the taste was good.
Made braised caldereta out of it! Reasonable size for what it cost.
Followed instructions to the letter and turned out perfectly medium well. Closer to the edge or tips were more cooked but still tasty.
The seasoning was well-balanced, good for all occasions ( I had it during the New Year) definitely order again.
Cooking instructions on the label was spot on.
Yummy, the taste is so nostalgic, feels like I’m in Pinas!
It feels good, very good, I'm satisfied.
love the beef. easy to cook. must try.



















