Top 5 products for Lomein Noodle
Latest reviews
My version of Lomi, very good on cold rainy weather.
oh my mom.
so yummy
Will make lomi soon!
So fresh, can’t wait to make lo mein.
Egg noodle were so fresh!! We cooked them in a mamak style curry mee goreng and the flavor was A+
I have yet to try
First, I’m trying the noodles. Can’t wait to try them tonight. Look very delicious.
Arrived fresh can’t wait to make noodle soup
Latest reviews
Nice for making garlic oily noodle!!
trying the thicker noodle version of the same brand i’ve gotten before. hasn’t disappointed yet
Great choice of noodles..you should try
Excellent egg noodles. Really a great addition to my Asian cooking. Excellent for soups and pan fried noodles.
Good as usual
Good product
It's good and it's a lot.
These egg noodles are so chewy! They were delicious with scallion oil noodles too.
I haven't tried them yet, but the delivery was fast, the packaging was good, and the noodles weren't crushed.
Latest reviews
This is very good for stir-fried noodles.
Noodles were delivered broken, like chip crumbs.
good noodles
Great taste and good quality—would definitely buy again!
Lot of options and varieties to choose from
I use these noodles for stir fry
very good noodle love it thank you.
So yummy! Love it
I've tried them, the noodles are delicious and don't get mushy.
My favorite kind of noodle
Latest reviews
my favorite
always fresh
Very starchy
yummy lo mein.
good quality
Different noodles they send!
so good! yummy
Ok. I like it.
So hard to find this! Should have ordered more. This is exactly the yellow noodles I need for mee goreng and hokkien prawn noodles!
Latest reviews
Good substitute for making batter
One pack makes four servings of wonton noodles, which is great!
Best to make Chinese bbq pork noodle
As described.
First time purchasing. Fresh, but will use up as soon as I can. Apparently spoils very quickly if not used immediately from the reviews I've read.
Best noodles. Definitely will buy many more times.
The packaging was intact, the delivery was timely, and it was convenient to eat.
Fresh noodles A+++
30 sec in boiling water and 1-2 minute in an ice bath right after that will give you a perfect serving.
Popular recipes
Spicy Garlic Lomein Noodle Stir Fry
This fiery stir fry combines tender lomein noodles with spicy garlic sauce and fresh asian vegetables for a quick and satisfying meal.
Shiitake Mushroom Lomein Noodle Rice Cooker Bowl
Create a flavorful and aromatic meal by cooking shiitake mushrooms, lomein noodles, and asian seasonings together in a rice cooker for a hands-off dish.
Coconut Curry Lomein Noodle Instant Pot Soup
Whip up a rich and creamy coconut curry soup with lomein noodles and asian spices using the convenience of an Instant Pot for a warm and comforting meal.
Sesame Ginger Lomein Noodle Stir Fry
Enjoy the nutty flavor of sesame and the zing of ginger in this quick and easy stir fry dish that combines lomein noodles with fresh asian vegetables and a savory sauce.
Teriyaki Chicken Lomein Noodle Stir Fry
Tender teriyaki chicken paired with lomein noodles, crunchy asian vegetables, and a sweet and savory sauce make for a delicious and filling stir fry dish.
Frequently asked questions
What is nama yatsuhashi?
Nama yatsuhashi is a traditional Japanese confectionery made from glutinous rice flour, sugar, and cinnamon.
What does nama yatsuhashi taste like?
Nama yatsuhashi has a slightly sweet and cinnamon flavor, with a chewy texture.
Is nama yatsuhashi vegan?
It depends on the brand and recipe, but nama yatsuhashi can be vegan if it does not contain any animal products like butter or honey.
Can nama yatsuhashi be frozen?
Yes, nama yatsuhashi can be frozen for longer storage. Just make sure to thaw it properly before consuming.
Is nama yatsuhashi the same as mochi?
No, nama yatsuhashi is a type of traditional Japanese sweet specifically made with cinnamon, while mochi is a chewy rice cake.
Can nama yatsuhashi be used in cooking or baking?
Yes, nama yatsuhashi can be used in various dishes and desserts as a unique and flavorful ingredient.
What are the ingredients in nama yatsuhashi?
The main ingredients in nama yatsuhashi are glutinous rice flour, sugar, cinnamon, and sometimes starch syrup.
Where can I buy nama yatsuhashi?
You can buy it at Weee! Asian Market, www.sayweee.com.
Is nama yatsuhashi gluten-free?
Yes, nama yatsuhashi is typically gluten-free as it is made from glutinous rice flour.
How should nama yatsuhashi be stored?
Nama yatsuhashi should be stored in a cool, dry place away from sunlight to prevent it from becoming too soft or sticky.
How long does nama yatsuhashi last?
Nama yatsuhashi has a shelf life of about 1-2 weeks if stored properly.
Are there different flavors of nama yatsuhashi?
Yes, there are various flavors of nama yatsuhashi such as matcha, strawberry, and chocolate.
How is nama yatsuhashi traditionally served?
Nama yatsuhashi is usually enjoyed as a sweet snack or dessert, often accompanied by green tea.
Is nama yatsuhashi a popular souvenir from Kyoto?
Yes, nama yatsuhashi is a popular souvenir from Kyoto, known for its traditional Japanese flavors.
Can I make nama yatsuhashi at home?
Yes, you can make nama yatsuhashi at home using simple ingredients and following a traditional recipe.
Is nama yatsuhashi a traditional Japanese dessert?
Yes, nama yatsuhashi is a traditional Japanese dessert with roots in Kyoto.
Popular reviews
My version of Lomi, very good on cold rainy weather.
oh my mom.
so yummy
Will make lomi soon!
So fresh, can’t wait to make lo mein.
Egg noodle were so fresh!! We cooked them in a mamak style curry mee goreng and the flavor was A+
I have yet to try
First, I’m trying the noodles. Can’t wait to try them tonight. Look very delicious.
Arrived fresh can’t wait to make noodle soup
Nice for making garlic oily noodle!!
This is very good for stir-fried noodles.
Noodles were delivered broken, like chip crumbs.
good noodles
Great taste and good quality—would definitely buy again!
Lot of options and varieties to choose from
I use these noodles for stir fry
very good noodle love it thank you.
So yummy! Love it
I've tried them, the noodles are delicious and don't get mushy.
My favorite kind of noodle
my favorite
always fresh
Very starchy
yummy lo mein.
good quality
Different noodles they send!
so good! yummy
Ok. I like it.
So hard to find this! Should have ordered more. This is exactly the yellow noodles I need for mee goreng and hokkien prawn noodles!
Good substitute for making batter
This is great for a quick Pansit lomi on rainy days.
This is packed well with icepa ks so that it maintains fresh. Happy to find this kind of noodles here.
Had it a friend’s party. It was delicious and had to but some.
Yummy and good, same as in the Philippines
First time to make Lomi. Wish me luck
Finally, I can make Lomi soup.
My family love this! Definitely buy it again!
thank u wee for this. No need to go to filipino store
I mixed this lomi noodles with bihon! Perfect! I used 1 packet only! Next time i will cookex justthe lomi! Just like there's something to chew with pancit! I always buy this lomi!
Looks fresh and price reasonable
This is our favorite noodle from Taiwan. My whole family loves it. I can used it to stir-fry vegetables, cooked in a soup. Thanks Weee
Cardboard box packaging, 4 pounds per box, a generous portion. Classic Taiwanese noodles, medium width, flat shape, quick to cook, and yellow in color. Suitable for stir-frying or soup. Taiwanese danzai noodles or noodles from noodle stalls often use oil noodles. For Taiwanese people, it's a taste they've enjoyed since childhood.
I've never bought noodles from this store before, I hope they're good.
I've always bought their ramen line, but this is my first time trying the oil ramen.
Superb shipping speed, superb product quality, and excellent value for money.
I've bought this many times; it has the best taste.
Shipping was fast, delivery was fast, it's a huge box! Hope it's delicious Taiwanese oil noodles
The portion size is quite generous. Hope it tastes good. This is my first time buying this product.
The portion is generous, and the noodles have a chewy texture, making them perfect for stir-frying.
Golden Dragon Fish Fresh Egg and Noodle Soup: 1000g of fresh egg and wheat fiber noodles (too thin and they break easily; cooks very easily).












