What is mung bean vermicelli?

Mung bean vermicelli, also known as 'glass noodles', is a type of noodle made from mung bean starch. They are transparent when cooked and have a jelly-like texture.

Where is mung bean vermicelli from?

It originates from China, and is popular in many East and Southeast Asian cuisines.

Does mung bean vermicelli contain gluten?

No, mung bean vermicelli is gluten-free.

How is mung bean vermicelli made?

It's made by grounding mung beans into a starch, then the starch is mixed with water, formed into shapes and dried.

How do you cook mung bean vermicelli?

It typically needs to be soaked in hot water for 10-15 minutes before cooking. Then it can be boiled, stir-fried, or added to soups.

Does mung bean vermicelli have any nutritional value?

Yes, it's low in fat and high in carbohydrates, also provides some dietary fiber and protein.

Is mung bean vermicelli suitable for vegetarians or vegans?

Yes, it's made from mung beans so it's suitable for both vegetarians and vegans.

Can I substitute mung bean vermicelli for wheat noodles?

Yes, they have a similar texture to wheat noodles and can be used as a substitute in many recipes.

Is mung bean vermicelli the same as rice vermicelli?

No, while they are similar, rice vermicelli is made from rice flour and mung bean vermicelli is made from mung bean starch.

How long does mung bean vermicelli last?

Unopened packages can last up to 2 years if stored in a cool, dry place. Once cooked, refrigerate and use within 3-5 days.

Are there any preparations needed before cooking mung bean vermicelli?

The noodles typically need to be soaked in hot water for 10-15 minutes before cooking, to soften them.

Where can I buy mung bean vermicelli?

You can buy it at Weee! Asian Market, www.sayweee.com.

What dishes can I use mung bean vermicelli in?

It can be used in stir-fries, soups, salads, and many other dishes.

What does mung bean vermicelli taste like?

Mung bean vermicelli is quite neutral in taste, it mainly absorbs the flavors of the dishes they're used in.

How can I store cooked mung bean vermicelli?

Cooked mung bean vermicelli should be stored in a refrigerator and consumed within 3-5 days.

Can I freeze mung bean vermicelli?

Yes, you can freeze cooked mung bean vermicelli for up to 1 month. Defrost in the fridge before use.

Buy mung bean vermicelli online

Mung bean vermicelli is a nutritious and versatile ingredient that offers a delightfully chewy texture to a variety of dishes. Packed with protein, fiber, and vitamin B1, mung bean vermicelli is a healthy alternative to traditional pasta, helping you meet a range of dietary needs. It is low in fat and calories, making it a fantastic choice for those aiming for a balanced, healthy diet. Mung bean vermicelli is simple to prepare, ideal for quick meals and perfect for stir-fries, salads, and soups. Because of its neutral flavor, mung bean vermicelli readily absorbs the flavors of the ingredients it's cooked with, ushering in a gastronomic experience that tickles your taste buds in every bite. It enjoys immense popularity in Asian cuisine thanks to its soft texture and its ability to feature well in both savory and sweet dishes. The best place to buy mung bean vermicelli online is at sayweee.com with free delivery available.

Top 5 products for Mung Bean Vermicelli

#1

3 Mien Brand Mung Bean Vermicelli

3 Mien Brand Mung Bean Vermicelli is a deliciously versatile staple. The silky texture and mild flavor make it ideal for Asian cuisine like stir-fries, soups, or spring rolls. Buying frozen ensures freshness and longevity - perfect for spontaneous cooking. It's a healthy choice too; high in fiber, gluten-free, and low in fat. Perfect for those conscious about nutrition. You'll love this noodle's authenticity and quality. Ideal for Mung Bean Vermicelli lovers.

$2.99 - $4.79

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Vermicelli noodles are very delicious. This is my second time buying, it's great.
Vũ
very good will buy again
jessievu3313
I always make a lot of glass noodle salad and have it as a staple dish. It's made with mung bean glass noodle, so it stays crunchy and delicious even after a while.
weee.12063714
This noodles are so good and easy to cook
weee.14476820
Delivery carefully packaged
Mimi
I heard it's delicious.
weee.13380858
This vermicelli is delicious.
Vi

#2

Chaimi Green Bean Vermicelli Noodles 180 g

The Chaimi Green Bean Vermicelli Noodles are an excellent alternative to traditional mung bean vermicelli. Rich in dietary fiber and low in fat, these noodles provide a healthy meal option. Popular in Asian cuisine, they can be included in stir-fry, salads, and soups. Their subtly earthy flavor adds depth to any dish. Conveniently packaged, they maintain their freshness and quality. Ideal for those seeking mung bean vermicelli, these noodles ensure a nutritious, tasty experience.

$1.29 - $1.99

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I bought it to make delicious steamed meatloaf.
weee.13325262
It has a chewy texture and softens quickly after soaking.
hidorothy1979
It's easy to use because it's divided into small portions.
reiyw
Transparent and chewy, absorbs juice and tastes good, low in fat and healthy
weee.16201627
This is the first time I buy this brand. The quality is good and it feels very clean. I made an ant climbing a tree and I am quite satisfied with it.
Grace Wang
I soaked some yesterday and fried it with some hot pot base and cabbage. It was so delicious.
mimi2359
it was good
...
The vermicelli made in the air fryer was a little dry because I put less water, but the vermicelli was still delicious.
yuyu
This brand of glass noodles is delicious! It is not easy to overcook. I have repurchased it many times.
April Lu

#3

East Dragon Mung Bean Vermicelli 100% Mung Bean Starch

This product, tailored from 100% mung bean starch offers authenticity and versatility. Perfect for traditional Asian dishes such as stir-fries, soups, salads, or spring rolls. At heart of its appeal is a natural, delicate flavor that absorbs well with varied sauces. Notably, the item embodies health benefits - high in fiber, low in calories, gluten-free, plus packed with vitamins and minerals. Superb choice for health-conscious foodies.

$5.49 - $5.99

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These mungbean vermicelli goes great with soup! Repeat purchase for me
Pepper
Tastes amazing with hotpot.
Kieu
A big bag, clean, come back after finishing it
Jo
First time purchasing this. I ran out of stock. Perfect for hotpots, salads, etc.!
Lep
I love vermicelli so much, this is the Nth time I have bought it.
413850575
I like vermicelli with pure mung bean. Fresh shrimp vermicelli casserole.
Shao Shen
I enjoy how versatile it is and can be used in various dishes.
MagdeleneChang
I will definitely repurchase this vermicelli made from pure mung beans. Although it is a bit expensive, it is very healthy.
愛吃囡囡
noodle so fresh and nice it's so yummy
zuichan

#4

Pure Mung Bean Thread Noodles 180 g

"Pure Mung Bean Thread Noodles 180 g" is ideal for customers who want authentic Asian cuisine. These noodles are perfect for stir-fries, soups, and salads, delivering a light, delicate flavor that enhances every dish. Being pure, they offer health benefits like high protein, fiber, and low fat. Remember, buying frozen goods like these can save preparation time and preserve freshness. Enjoy a truly Asian gastronomic experience!

$8.49 - $9.89

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I saw that the Taiwanese version is also low in calories, so I bought it to try.
涵董
This is probably the third time I've purchased it. I'm very satisfied.
weee.11645305
A new alternative to noodles and rice! The ingredients seem safe.
weee.11645305
Support Taiwan manufacturing, I feel the ingredients are very healthy
tp_80060
The taste is good and the ingredients are simple
weee.13072982
Too expensive! I didn't look carefully when I bought it. There are only five small bundles of vermicelli in one package.
weee.14063687
Unlimited repurchase - a must-have for hot pot, great taste, made in Taiwan, simple ingredients, no added preservatives and chemical ingredients, very safe to eat.
to8080.tw
Already purchased, kids love it～～～～
Uma
A good friend of hot pot! I always buy 2 packs every time.
tinx2chang
I spent $7.64 to buy pure mung bean vermicelli. When I received the product, I discovered that it was labeled as causing cancer. It was too expensive and I felt uneasy eating it, so I would not repurchase it.
Ivy

#5

Sweet Potato Starch Noodles

Gluten‑free starch noodles mimic mung bean vermicelli’s silky texture, ideal for pho, stir‑fried bowls, salads or spring‑roll fillings. Their mild, slightly sweet flavor absorbs sauces, and they’re low‑calorie, high‑fiber, nutrient‑dense.

$3.79 - $4.79

Shop now

It's chewy and cool. It's good even if it takes a long time to be called.
weee.15035326
I had some missing ingredients, but this food still made it up for it. I have some rice cake clear noodle some buldak and corn dog of course homemade
MarcoBittner
really good noodles for hotpot
jcwong907
Perfect for hotpot
nicole.chenn18
I had this at Malatang but couldn’t find this at any grocery store, so glad wee has it!!
kristyk_v
love these noodles! my favorite for malatang or just paired with anything!
ieliu
It looks like it would be a lot of work to prepare, but I'm looking forward to eating it!
mme.015vv
Nice, chewy and delicious! Need a little bit more time than usual noodle to be cooked
Kennie
Can’t wait to put this in hotpot! I’ve always liked the thicker type of noodles and really loved these!
Vickehhx3
I haven't tried it yet, but I'm looking forward to it
Breek

Mung Bean Vermicelli near me

Buy your favorite mung bean vermicelli online with free delivery. Weee! has nation wide free shipping options with low minimums. Order mung bean vermicelli near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food. Now accepting EBT/SNAP at checkout for most major cities in the USA.

We believe Asian groceries should be accessible and affordable for all

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Recent service reviews

Sept. 2024

Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

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Customer since 2018

Phoenix, AZ

Jun. 2024

I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

Product Variety

Customer since 2020

Connecticut, CT

Apr. 2024

Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.

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Customer since 2023

Washington DC

Jan. 2024

I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.

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Customer since 2020

Los Angeles, CA

Frequently asked questions

What is mung bean vermicelli?
Mung bean vermicelli, also known as 'glass noodles', is a type of noodle made from mung bean starch. They are transparent when cooked and have a jelly-like texture.
Does mung bean vermicelli contain gluten?
No, mung bean vermicelli is gluten-free.
How do you cook mung bean vermicelli?
It typically needs to be soaked in hot water for 10-15 minutes before cooking. Then it can be boiled, stir-fried, or added to soups.
Is mung bean vermicelli suitable for vegetarians or vegans?
Yes, it's made from mung beans so it's suitable for both vegetarians and vegans.
Is mung bean vermicelli the same as rice vermicelli?
No, while they are similar, rice vermicelli is made from rice flour and mung bean vermicelli is made from mung bean starch.
Are there any preparations needed before cooking mung bean vermicelli?
The noodles typically need to be soaked in hot water for 10-15 minutes before cooking, to soften them.
What dishes can I use mung bean vermicelli in?
It can be used in stir-fries, soups, salads, and many other dishes.
How can I store cooked mung bean vermicelli?
Cooked mung bean vermicelli should be stored in a refrigerator and consumed within 3-5 days.

Where is mung bean vermicelli from?
It originates from China, and is popular in many East and Southeast Asian cuisines.
How is mung bean vermicelli made?
It's made by grounding mung beans into a starch, then the starch is mixed with water, formed into shapes and dried.
Does mung bean vermicelli have any nutritional value?
Yes, it's low in fat and high in carbohydrates, also provides some dietary fiber and protein.
Can I substitute mung bean vermicelli for wheat noodles?
Yes, they have a similar texture to wheat noodles and can be used as a substitute in many recipes.
How long does mung bean vermicelli last?
Unopened packages can last up to 2 years if stored in a cool, dry place. Once cooked, refrigerate and use within 3-5 days.
Where can I buy mung bean vermicelli?
You can buy it at Weee! Asian Market, www.sayweee.com.
What does mung bean vermicelli taste like?
Mung bean vermicelli is quite neutral in taste, it mainly absorbs the flavors of the dishes they're used in.
Can I freeze mung bean vermicelli?
Yes, you can freeze cooked mung bean vermicelli for up to 1 month. Defrost in the fridge before use.

Vermicelli noodles are very delicious. This is my second time buying, it's great.
Vũ
very good will buy again
jessievu3313
I always make a lot of glass noodle salad and have it as a staple dish. It's made with mung bean glass noodle, so it stays crunchy and delicious even after a while.
weee.12063714
This noodles are so good and easy to cook
weee.14476820
Delivery carefully packaged
Mimi
I heard it's delicious.
weee.13380858
This vermicelli is delicious.
Vi
I bought it to make delicious steamed meatloaf.
weee.13325262
It has a chewy texture and softens quickly after soaking.
hidorothy1979
It's easy to use because it's divided into small portions.
reiyw
These mungbean vermicelli goes great with soup! Repeat purchase for me
Pepper
Tastes amazing with hotpot.
Kieu
A big bag, clean, come back after finishing it
Jo
First time purchasing this. I ran out of stock. Perfect for hotpots, salads, etc.!
Lep
I love vermicelli so much, this is the Nth time I have bought it.
413850575
I like vermicelli with pure mung bean. Fresh shrimp vermicelli casserole.
Shao Shen
I enjoy how versatile it is and can be used in various dishes.
MagdeleneChang
I will definitely repurchase this vermicelli made from pure mung beans. Although it is a bit expensive, it is very healthy.
愛吃囡囡
noodle so fresh and nice it's so yummy
zuichan
I saw that the Taiwanese version is also low in calories, so I bought it to try.
涵董
It's chewy and cool. It's good even if it takes a long time to be called.
weee.15035326
I had some missing ingredients, but this food still made it up for it. I have some rice cake clear noodle some buldak and corn dog of course homemade
MarcoBittner
really good noodles for hotpot
jcwong907
Perfect for hotpot
nicole.chenn18
I had this at Malatang but couldn’t find this at any grocery store, so glad wee has it!!
kristyk_v
love these noodles! my favorite for malatang or just paired with anything!
ieliu
It looks like it would be a lot of work to prepare, but I'm looking forward to eating it!
mme.015vv
Nice, chewy and delicious! Need a little bit more time than usual noodle to be cooked
Kennie
Can’t wait to put this in hotpot! I’ve always liked the thicker type of noodles and really loved these!
Vickehhx3
I haven't tried it yet, but I'm looking forward to it
Breek
I made japchae with this and it was delicious!
weee.8606291
It can be use everywhere, but i made japchae
지영이
Useful making japchae
happer500
This brand of vermicelli is especially delicious
Lucky
It’s a big size! I haven’t made anything with it yet but it looks like glass noddles
Esther
This is a good brand of sweet potato noodles. I use this when making japchae.
Arnie
There was so much of it that I put it in several times when making mala-tang and tteokbokki, but there was still a lot left. I haven't tried making japchae yet, but it's a great ingredient for someone like me who loves glass noodles!
hyeminjung04
I bought it for japchae. I always use it because there is a lot.
weee.14512534
I bought it for the first time and it's delicious~
weee.12809952
These are always in my pantry
nickzanetis123
It's a delicious side dish for hot pot, and a product I frequently repurchase.
weee.7628036
Dangmyeon is a must for xiangguo!
자취요리
Hot pot noodles are delicious!
幸福很简单
It seems like it wasn't cooked long enough; it has a slightly plasticky taste.
404notfound.
Eating hot pot with this broth is simply unbeatable!
泓妤
It's chewy, well-cooked, and delicious! I put it in tteokbokki and galbitang.
SarahSeo
These are great, perfect amount of chewy and they cook really fast, also can be sliced up before cooking for thin noodles
Phantomzilla
already finished! can be a good pair with this hotpot
Tracee
I buy it regularly to make mala-tang. It saves time and is great.
jjjjjjj
It's wider than regular noodles and thinner than other brands' flat noodles. Still, I think this thickness is good for japchae.
Grace