What is mung bean vermicelli?

Mung bean vermicelli, also known as 'glass noodles', is a type of noodle made from mung bean starch. They are transparent when cooked and have a jelly-like texture.

Where is mung bean vermicelli from?

It originates from China, and is popular in many East and Southeast Asian cuisines.

Does mung bean vermicelli contain gluten?

No, mung bean vermicelli is gluten-free.

How is mung bean vermicelli made?

It's made by grounding mung beans into a starch, then the starch is mixed with water, formed into shapes and dried.

How do you cook mung bean vermicelli?

It typically needs to be soaked in hot water for 10-15 minutes before cooking. Then it can be boiled, stir-fried, or added to soups.

Does mung bean vermicelli have any nutritional value?

Yes, it's low in fat and high in carbohydrates, also provides some dietary fiber and protein.

Is mung bean vermicelli suitable for vegetarians or vegans?

Yes, it's made from mung beans so it's suitable for both vegetarians and vegans.

Can I substitute mung bean vermicelli for wheat noodles?

Yes, they have a similar texture to wheat noodles and can be used as a substitute in many recipes.

Is mung bean vermicelli the same as rice vermicelli?

No, while they are similar, rice vermicelli is made from rice flour and mung bean vermicelli is made from mung bean starch.

How long does mung bean vermicelli last?

Unopened packages can last up to 2 years if stored in a cool, dry place. Once cooked, refrigerate and use within 3-5 days.

Are there any preparations needed before cooking mung bean vermicelli?

The noodles typically need to be soaked in hot water for 10-15 minutes before cooking, to soften them.

Where can I buy mung bean vermicelli?

You can buy it at Weee! Asian Market, www.sayweee.com.

What dishes can I use mung bean vermicelli in?

It can be used in stir-fries, soups, salads, and many other dishes.

What does mung bean vermicelli taste like?

Mung bean vermicelli is quite neutral in taste, it mainly absorbs the flavors of the dishes they're used in.

How can I store cooked mung bean vermicelli?

Cooked mung bean vermicelli should be stored in a refrigerator and consumed within 3-5 days.

Can I freeze mung bean vermicelli?

Yes, you can freeze cooked mung bean vermicelli for up to 1 month. Defrost in the fridge before use.

Buy mung bean vermicelli online

Mung bean vermicelli is a nutritious and versatile ingredient that offers a delightfully chewy texture to a variety of dishes. Packed with protein, fiber, and vitamin B1, mung bean vermicelli is a healthy alternative to traditional pasta, helping you meet a range of dietary needs. It is low in fat and calories, making it a fantastic choice for those aiming for a balanced, healthy diet. Mung bean vermicelli is simple to prepare, ideal for quick meals and perfect for stir-fries, salads, and soups. Because of its neutral flavor, mung bean vermicelli readily absorbs the flavors of the ingredients it's cooked with, ushering in a gastronomic experience that tickles your taste buds in every bite. It enjoys immense popularity in Asian cuisine thanks to its soft texture and its ability to feature well in both savory and sweet dishes. The best place to buy mung bean vermicelli online is at sayweee.com with free delivery available.

Top 5 products for Mung Bean Vermicelli

#1

3 Mien Brand Mung Bean Vermicelli

3 Mien Brand Mung Bean Vermicelli is a deliciously versatile staple. The silky texture and mild flavor make it ideal for Asian cuisine like stir-fries, soups, or spring rolls. Buying frozen ensures freshness and longevity - perfect for spontaneous cooking. It's a healthy choice too; high in fiber, gluten-free, and low in fat. Perfect for those conscious about nutrition. You'll love this noodle's authenticity and quality. Ideal for Mung Bean Vermicelli lovers.

$3.49 - $4.79

Shop now

Delicious chewy piece
weee.15505862
The reviews were good so I bought it
tama
Make delicious spring rolls
weee.12137561
Love it!! I bought 4 this time!
Peichichung0508
Perfect for any type of broth. The right amount of chewy. Mien ga is my go to.
Nghia
Small noodles cook deliciously, convenient
Thuythuydhsph
Our favorite noodle for hot pot.
crystal3t
My favorite!
weee.14601570
I like this so much! So good
weee.14601570
This noodle is delicious.
hannah17012014

#2

Chaimi Green Bean Vermicelli Noodles 180 g

The Chaimi Green Bean Vermicelli Noodles are an excellent alternative to traditional mung bean vermicelli. Rich in dietary fiber and low in fat, these noodles provide a healthy meal option. Popular in Asian cuisine, they can be included in stir-fry, salads, and soups. Their subtly earthy flavor adds depth to any dish. Conveniently packaged, they maintain their freshness and quality. Ideal for those seeking mung bean vermicelli, these noodles ensure a nutritious, tasty experience.

$1.49 - $1.99

Shop now

Quality assurance, small packaging, convenient, and versatile for cooking
louise
First time buying, haven't eaten yet, hope it will be good
1101642385
I often buy Longkou vermicelli, which is great for making soup or stir-frying.
weee.8849291
Fresh ingredients are worth buying again.
·_·
The price is right and I hope the quality is good too. I'll give it a try!
sirena_yang
Fresh shrimp vermicelli casserole. This vermicelli is good.
Shao Shen
I've always been a fan of this brand
WaWa
Good good good good good good good
weee.13737550
This is my first time buying vermicelli, and I think it's good. Longkou vermicelli is something we eat often at home. It's not expensive.
爱玲王
I have bought it many times, and it is good for making cold dishes and soups.
梅子

#3

East Dragon Mung Bean Vermicelli 100% Mung Bean Starch

This product, tailored from 100% mung bean starch offers authenticity and versatility. Perfect for traditional Asian dishes such as stir-fries, soups, salads, or spring rolls. At heart of its appeal is a natural, delicate flavor that absorbs well with varied sauces. Notably, the item embodies health benefits - high in fiber, low in calories, gluten-free, plus packed with vitamins and minerals. Superb choice for health-conscious foodies.

$5.49 - $5.99

Shop now

I like vermicelli with pure mung bean. Fresh shrimp vermicelli casserole.
Shao Shen
I enjoy how versatile it is and can be used in various dishes.
MagdeleneChang
I will definitely repurchase this vermicelli made from pure mung beans. Although it is a bit expensive, it is very healthy.
愛吃囡囡
noodle so fresh and nice it's so yummy
zuichan
Perfect for soup!
Pepper
The fans are in good condition, no problems, satisfied
tanwanling
Very convenient, the packaging is just the right amount for one time
RR
Good product, packed safely
Janela
Not bad, I have eaten it, it is very delicious.
weee.8395494

#4

Pure Mung Bean Thread Noodles 180 g

"Pure Mung Bean Thread Noodles 180 g" is ideal for customers who want authentic Asian cuisine. These noodles are perfect for stir-fries, soups, and salads, delivering a light, delicate flavor that enhances every dish. Being pure, they offer health benefits like high protein, fiber, and low fat. Remember, buying frozen goods like these can save preparation time and preserve freshness. Enjoy a truly Asian gastronomic experience!

$8.49 - $9.89

Shop now

Too expensive! I didn't look carefully when I bought it. There are only five small bundles of vermicelli in one package.
weee.14063687
Unlimited repurchase - a must-have for hot pot, great taste, made in Taiwan, simple ingredients, no added preservatives and chemical ingredients, very safe to eat.
to8080.tw
Already purchased, kids love it～～～～
Uma
A good friend of hot pot! I always buy 2 packs every time.
tinx2chang
I spent $7.64 to buy pure mung bean vermicelli. When I received the product, I discovered that it was labeled as causing cancer. It was too expensive and I felt uneasy eating it, so I would not repurchase it.
Ivy
Yummy ????
yen.yen8410
Although the winter noodles made in Taiwan are more expensive, they are more reliable.
weee.11991588
Best vermicelli ever
Hellohyw
It doesn't really taste good if you don't boil it well, but it's good to eat instead of ramen.
HJ

#5

Assi Sweet Potato Japchae Noodles, Medium

These chewy noodles, made from sweet potato starch, are an excellent alternative to mung bean vermicelli in Asian dishes like japchae, stir-fries, and hot pots. Naturally gluten-free, they offer a neutral flavor that soaks up sauces beautifully, making meals healthy and delicious.

$5.99 - $8.29

Shop now

I was surprised because the quantity was much larger than I expected.
weee.14512534
I bought it to share with my friends. The packaging didn't specify how long to boil it. Based on my experience, I boiled it for 7 or 8 minutes, then rinsed it with cold water before frying. It tasted good and was very convenient.
weee.14354223
Delicious noodles, well packaged
thu.n.tang
Delicious rice noodles
Chau
I made japchae. It was soft and chewy, so I liked it.
Mi Eun
Didn’t try this glass noodles yet, hopefully it’s a good one.
ade.ebio
This kind of noodles is so delicious. My family likes it.
Hong
Good product chewy noodles
weee.15007284
Fast shipping
TaekyungLee

Mung Bean Vermicelli near me

Buy your favorite mung bean vermicelli online with free delivery. Weee! has nation wide free shipping options with low minimums. Order mung bean vermicelli near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food. Now accepting EBT/SNAP at checkout for most major cities in the USA.

We believe Asian groceries should be accessible and affordable for all

Free delivery with low minimums

America’s largest selection

Freshness guarantee

America’s #1 Asian grocery delivery app

Recent service reviews

Sept. 2024

Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

PriceDeliveryProduct Quality

Customer since 2018

Phoenix, AZ

Jun. 2024

I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

Product Variety

Customer since 2020

Connecticut, CT

Apr. 2024

Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.

Customer service

Customer since 2023

Washington DC

Jan. 2024

I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.

Product VarietyApp experience

Customer since 2020

Los Angeles, CA

Frequently asked questions

What is mung bean vermicelli?
Mung bean vermicelli, also known as 'glass noodles', is a type of noodle made from mung bean starch. They are transparent when cooked and have a jelly-like texture.
Does mung bean vermicelli contain gluten?
No, mung bean vermicelli is gluten-free.
How do you cook mung bean vermicelli?
It typically needs to be soaked in hot water for 10-15 minutes before cooking. Then it can be boiled, stir-fried, or added to soups.
Is mung bean vermicelli suitable for vegetarians or vegans?
Yes, it's made from mung beans so it's suitable for both vegetarians and vegans.
Is mung bean vermicelli the same as rice vermicelli?
No, while they are similar, rice vermicelli is made from rice flour and mung bean vermicelli is made from mung bean starch.
Are there any preparations needed before cooking mung bean vermicelli?
The noodles typically need to be soaked in hot water for 10-15 minutes before cooking, to soften them.
What dishes can I use mung bean vermicelli in?
It can be used in stir-fries, soups, salads, and many other dishes.
How can I store cooked mung bean vermicelli?
Cooked mung bean vermicelli should be stored in a refrigerator and consumed within 3-5 days.

Where is mung bean vermicelli from?
It originates from China, and is popular in many East and Southeast Asian cuisines.
How is mung bean vermicelli made?
It's made by grounding mung beans into a starch, then the starch is mixed with water, formed into shapes and dried.
Does mung bean vermicelli have any nutritional value?
Yes, it's low in fat and high in carbohydrates, also provides some dietary fiber and protein.
Can I substitute mung bean vermicelli for wheat noodles?
Yes, they have a similar texture to wheat noodles and can be used as a substitute in many recipes.
How long does mung bean vermicelli last?
Unopened packages can last up to 2 years if stored in a cool, dry place. Once cooked, refrigerate and use within 3-5 days.
Where can I buy mung bean vermicelli?
You can buy it at Weee! Asian Market, www.sayweee.com.
What does mung bean vermicelli taste like?
Mung bean vermicelli is quite neutral in taste, it mainly absorbs the flavors of the dishes they're used in.
Can I freeze mung bean vermicelli?
Yes, you can freeze cooked mung bean vermicelli for up to 1 month. Defrost in the fridge before use.

Delicious chewy piece
weee.15505862
The reviews were good so I bought it
tama
Make delicious spring rolls
weee.12137561
Love it!! I bought 4 this time!
Peichichung0508
Perfect for any type of broth. The right amount of chewy. Mien ga is my go to.
Nghia
Small noodles cook deliciously, convenient
Thuythuydhsph
Our favorite noodle for hot pot.
crystal3t
My favorite!
weee.14601570
I like this so much! So good
weee.14601570
This noodle is delicious.
hannah17012014
Quality assurance, small packaging, convenient, and versatile for cooking
louise
First time buying, haven't eaten yet, hope it will be good
1101642385
I often buy Longkou vermicelli, which is great for making soup or stir-frying.
weee.8849291
Fresh ingredients are worth buying again.
·_·
The price is right and I hope the quality is good too. I'll give it a try!
sirena_yang
Fresh shrimp vermicelli casserole. This vermicelli is good.
Shao Shen
I've always been a fan of this brand
WaWa
Good good good good good good good
weee.13737550
This is my first time buying vermicelli, and I think it's good. Longkou vermicelli is something we eat often at home. It's not expensive.
爱玲王
I have bought it many times, and it is good for making cold dishes and soups.
梅子
I like vermicelli with pure mung bean. Fresh shrimp vermicelli casserole.
Shao Shen
I enjoy how versatile it is and can be used in various dishes.
MagdeleneChang
I will definitely repurchase this vermicelli made from pure mung beans. Although it is a bit expensive, it is very healthy.
愛吃囡囡
noodle so fresh and nice it's so yummy
zuichan
Perfect for soup!
Pepper
The fans are in good condition, no problems, satisfied
tanwanling
Very convenient, the packaging is just the right amount for one time
RR
Good product, packed safely
Janela
Not bad, I have eaten it, it is very delicious.
weee.8395494
Too expensive! I didn't look carefully when I bought it. There are only five small bundles of vermicelli in one package.
weee.14063687
I was surprised because the quantity was much larger than I expected.
weee.14512534
I bought it to share with my friends. The packaging didn't specify how long to boil it. Based on my experience, I boiled it for 7 or 8 minutes, then rinsed it with cold water before frying. It tasted good and was very convenient.
weee.14354223
Delicious noodles, well packaged
thu.n.tang
Delicious rice noodles
Chau
I made japchae. It was soft and chewy, so I liked it.
Mi Eun
Didn’t try this glass noodles yet, hopefully it’s a good one.
ade.ebio
This kind of noodles is so delicious. My family likes it.
Hong
Good product chewy noodles
weee.15007284
Fast shipping
TaekyungLee
It is also used for eating hot pot! Hahaha
Eliza-Wholesale Sales
It looks like it would be a lot of work to prepare, but I'm looking forward to eating it!
mme.015vv
Nice, chewy and delicious! Need a little bit more time than usual noodle to be cooked
Kennie
Can’t wait to put this in hotpot! I’ve always liked the thicker type of noodles and really loved these!
Vickehhx3
I haven't tried it yet, but I'm looking forward to it
Breek
Good quality
graycen
Best noodle for hotpot
nangdem51
I can't wait, it's delicious!
JiYoon
Because they were large, they were quite chewy and delicious. However, they needed to be soaked in water for at least 8 hours before cooking, which was disappointing as I couldn't eat them spontaneously.
kinako
Will order again so good
Uyen Pesek
It's very thick and if you don't take the time to soften it, it's hard. But it's chewy and delicious.
yukoruka