What is Pickled Daikon?

Pickled daikon is a Japanese dish made by pickling daikon, a type of radish, in a mixture of vinegar, sugar, and salt.

What does pickled Daikon taste like?

It has a combination of sweet, sour and salty taste, with a crunchy texture.

How is pickled Daikon used in cooking?

Pickled daikon is often served as a side dish, condiment or a part of a main dish in Asian cuisines.

How long does Pickled Daikon last?

It can last for about a month when refrigerated.

Is pickled Daikon healthy?

Yes, it is rich in vitamins and minerals, low in calories, and a good source of fiber.

How to make pickled Daikon?

Pickled daikon is made by peeling and cutting daikon into thin slices or strips, then immersing it in a pickling solution of vinegar, sugar and salt.

Where can I buy pickled Daikon?

You can buy it at Weee! Asian Market, www.sayweee.com.

Can pickled Daikon be eaten raw?

Yes, it is usually consumed raw after being pickled.

Can pickled Daikon be used in sushi?

Yes, it can be used as a common ingredient for sushi fillings.

Can I make pickled Daikon at home?

Yes, it can be easily prepared at home with daikon, vinegar, sugar, and salt.

Do I need to peel Daikon before pickling?

Yes, it is recommended to peel Daikon before pickling for best taste and texture.

Are there different types of pickled Daikon?

Yes, there are several variations of pickled daikon based on the type of vinegar or additional ingredients used in the pickling process.

Is pickled Daikon gluten-free?

Yes, pickled daikon is generally gluten-free, unless it has been pickled with a gluten-containing ingredient.

How long does it take to pickle Daikon?

It generally takes about a week for the pickling process, though it can be consumed as early as after few hours.

How to store pickled Daikon?

Pickled daikon should be stored in an airtight container in the refrigerator.

What's the texture of pickled Daikon?

Pickled Daikon usually has a crunchy texture.

FAQ

Are there Asian supermarkets in U.S.?

Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.

What is the minimum order for free shipping?

Free shipping threshold varies by regions.

Do you have a physical store location?

We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.

What are your standard shipping costs and delivery times?

We have free delivery minimum on order over $35. Order minimum varies by regions.

What areas do you deliver to?

We deliver across the entire state. We deliver to all 50 US states.

Where to buy pickled daikon near me?

Asian American store with
free delivery available*

*Orders above $35, varies by region

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Top 5 products for Pickled Daikon

#1

Yissine Pickled Whole Radish

Yissine's offering is perfect for those after pickled daikon. Loved for its crisp texture and tangy flavor, this preserved radish is a staple in Asian cuisine. Used in dishes like kimchi or served as a condiment, it provides a pop of taste and color. This frozen option is convenient, retaining freshness and flavor while allowing for extended storage. It's a healthy choice too, with daikon known for its high fiber and low calories. This is ideal for health-conscious individuals wanting to add a zest to their meals. Explore the tastes of Asia with Yissine Pickled Whole Radish.

$5.39 - $7.49

Shop now

Lightly sweet crunchy and delicious little prep and easy side dish
Bob
First time buying! Great expiration date! Hope it tastes good.
wenxiy
I'm planning to use it for kimbap. It looks good.
Young
It's perfect when grilled and eaten with meat!
odette9736
Cheap and delicious pickled radish.
daisyblue07
The packaging is in good condition, but it's made in China...
Seong Won
I bought some kimbap to eat with jajangmyeon.
jihye_k
It's a product I always order because it's so good and there's a lot of it.
hiu04084
It's even better because it's large. You can put it in kimbap or rice balls~
kgl5987
Huge quantity
weee.12264905

#2

Takuan Ipponzuke (Japanese Pickled Radish)

A customer seeking pickled daikon will love Takuan Ipponzuke, a traditional Japanese deli staple. Handpicked radishes, seasoned with a unique blend of natural flavors, are fermented to create this tasty, tangy treat. Its distinct savory, sweet, and slightly sour taste complements a variety of Asian dishes like sushi and stir-fry. Loaded with fiber and vitamin C, it's not just flavor-packed but healthy too! Character count: 297.

$2.99 - $4.29

Shop now

This pickled radish to make kimbap. The Best . Long enough as expected. Not too small
Laura
It's delicious and the portion is satisfying.
Nynthc
I've repeated it because it was so popular last time.
cica
I'm not familiar with ounce units, so I bought it just by looking at the picture, but it's bigger than I thought ㅋㅋㅠㅠ I have to cut it well and store it.
hj
Best radish for making at home kimbap
weee.14709940
This is one of our family’s favorite pickles
Sakemochi
I bought it to make sushi; it tastes very authentic.
铃铛
I bought it to make kimbap. I'm not sure about the taste yet, but it's in good condition.
weee.15721301
This is the first time I've bought it, but there's no strange taste and I can eat it normally.
cica
A re-order. The pickled radish is delicious
Marbie

#3

CJ Half Sliced Pickled Radish

This delicious half-sliced radish product is ideal for those looking for pickled daikon. CJ, a renowned brand, ensures their pickled radish is flavorful and crisp. It's perfect for sushi, kimchi, or banchan, offering a zesty kick. Being pickled, it retains its nutritional values, providing a healthy dose of Vitamin C and fiber. Convenient to use, it saves you time in cooking and preparation.

$3.99 - $5.99

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Thank you for the quick delivery
reginamun623
Essential ingredients for kimbap. Not salty
J
I think this radish is the most delicious!
weee.10988596
I bought it to eat as a side dish
Little_chef
I've eaten this brand many times, I always buy the ones without fake colors. These ones are always the perfect amount of sweetness. I store them by slicing them thinly and putting them in a jar with water and vinegar to cover (i like them extra sour). Perfect to eat alongside pretty much everything! I need to have these in my fridge all the time!
Yana
Great for kimbap. Not too sweet.
weee.10217145
It's a bit strange because it's not yellow radish, but it tastes good.
Soo
Delicious!
Watermelon48
I bought this to eat with homemade side dishes or jajangmyeon from a meal kit, and it's really delicious. It's not salty and easy to eat, which is nice.
weee.16484931
absolute delicious perfection of a pickled daikon radish. Not to salty that authentic flavor of radish is masked. I plan on stocking up and eat the daikon straight out of its packaging.
dvr1

#4

Pulmuone Sliced Pickled Radish

"Pulmuone Sliced Pickled Radish is a highly rated product that will satisfy your craving for Pickled Daikon, owing to its crisp texture and palate pleasing flavor. With its tangy zing, it is versatile and can enhance various Asian dishes such as sushi, kimchi, or as a stand-alone side dish. This pickled radish is good for health, being low-calorie, and promoting digestive health due to its natural probiotics. An excellent choice for those seeking authentic, quality Asian gastronomy ingredients."

$4.49 - $6.29

Shop now

It's good when wrapped in sweet and sour meat
kimhaesuk88
It's delicious, so I buy it often.
Jay
These were delicious & soo much came in one package!
Vfinds
It's refreshing, sour, and delicious. The quality is good.
weee.15830867
These are good
happer500
I bought it because it was on sale. Since it's Pulmuone, anything would taste good, right?
weee.13728386
I bought it to eat with octopus or pork belly.
Hailee
Delicious pickled flavor and refreshing. The thin cuts are good for wrapping meat and veggies into a double sized bite. Good for wrapping with lettuce and bulgogi meat.
Bonsai36
Light and refreshing taste
daicdyl
Perfect for on the go.
daicdyl

#5

SURASANG Seasoned Burdock & Pickled Radish 8.46 oz

Tangy, slightly sweet and crunchy pickled radish blends well with burdock, perfect for sushi rolls, ramen, bibimbap, or cold noodle salads. Its probiotic boost and fiber make it a low‑calorie, gut‑friendly versatile addition, matching the taste profile customers expect from pickled daikon.

$3.99 - $4.79

Shop now

I always use this product
yanthramez
Thank you for the quick delivery
reginamun623
Good ~~~~~
Sohyen
Perfect for kimbap!
Soobin
Delivery was fast, and the kimbap was delicious. As expected, pickled radish and burdock are essential for kimbap.
jieonyoo48
Personally, this product is the best for wrapping kimbap. It's delicious, convenient, and has a good price. It's also very popular for wrapping kimbap in children's lunch boxes due to the recent Kadehen craze.
dalnimb5
Making kimbap really often for my kids and they love it
weee.16682906
I bought it to make kimbap.
jjjjjjj

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Frequently asked questions

What is Pickled Daikon?
Pickled daikon is a Japanese dish made by pickling daikon, a type of radish, in a mixture of vinegar, sugar, and salt.
How is pickled Daikon used in cooking?
Pickled daikon is often served as a side dish, condiment or a part of a main dish in Asian cuisines.
Is pickled Daikon healthy?
Yes, it is rich in vitamins and minerals, low in calories, and a good source of fiber.
Where can I buy pickled Daikon?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can pickled Daikon be used in sushi?
Yes, it can be used as a common ingredient for sushi fillings.
Do I need to peel Daikon before pickling?
Yes, it is recommended to peel Daikon before pickling for best taste and texture.
Is pickled Daikon gluten-free?
Yes, pickled daikon is generally gluten-free, unless it has been pickled with a gluten-containing ingredient.
How to store pickled Daikon?
Pickled daikon should be stored in an airtight container in the refrigerator.

What does pickled Daikon taste like?
It has a combination of sweet, sour and salty taste, with a crunchy texture.
How long does Pickled Daikon last?
It can last for about a month when refrigerated.
How to make pickled Daikon?
Pickled daikon is made by peeling and cutting daikon into thin slices or strips, then immersing it in a pickling solution of vinegar, sugar and salt.
Can pickled Daikon be eaten raw?
Yes, it is usually consumed raw after being pickled.
Can I make pickled Daikon at home?
Yes, it can be easily prepared at home with daikon, vinegar, sugar, and salt.
Are there different types of pickled Daikon?
Yes, there are several variations of pickled daikon based on the type of vinegar or additional ingredients used in the pickling process.
How long does it take to pickle Daikon?
It generally takes about a week for the pickling process, though it can be consumed as early as after few hours.
What's the texture of pickled Daikon?
Pickled Daikon usually has a crunchy texture.

Lightly sweet crunchy and delicious little prep and easy side dish
Bob
First time buying! Great expiration date! Hope it tastes good.
wenxiy
I'm planning to use it for kimbap. It looks good.
Young
It's perfect when grilled and eaten with meat!
odette9736
Cheap and delicious pickled radish.
daisyblue07
The packaging is in good condition, but it's made in China...
Seong Won
I bought some kimbap to eat with jajangmyeon.
jihye_k
It's a product I always order because it's so good and there's a lot of it.
hiu04084
It's even better because it's large. You can put it in kimbap or rice balls~
kgl5987
Huge quantity
weee.12264905
This pickled radish to make kimbap. The Best . Long enough as expected. Not too small
Laura
It's delicious and the portion is satisfying.
Nynthc
I've repeated it because it was so popular last time.
cica
I'm not familiar with ounce units, so I bought it just by looking at the picture, but it's bigger than I thought ㅋㅋㅠㅠ I have to cut it well and store it.
hj
Best radish for making at home kimbap
weee.14709940
This is one of our family’s favorite pickles
Sakemochi
I bought it to make sushi; it tastes very authentic.
铃铛
I bought it to make kimbap. I'm not sure about the taste yet, but it's in good condition.
weee.15721301
This is the first time I've bought it, but there's no strange taste and I can eat it normally.
cica
A re-order. The pickled radish is delicious
Marbie
Thank you for the quick delivery
reginamun623
Essential ingredients for kimbap. Not salty
J
I think this radish is the most delicious!
weee.10988596
I bought it to eat as a side dish
Little_chef
I've eaten this brand many times, I always buy the ones without fake colors. These ones are always the perfect amount of sweetness. I store them by slicing them thinly and putting them in a jar with water and vinegar to cover (i like them extra sour). Perfect to eat alongside pretty much everything! I need to have these in my fridge all the time!
Yana
Great for kimbap. Not too sweet.
weee.10217145
It's a bit strange because it's not yellow radish, but it tastes good.
Soo
Delicious!
Watermelon48
I bought this to eat with homemade side dishes or jajangmyeon from a meal kit, and it's really delicious. It's not salty and easy to eat, which is nice.
weee.16484931
absolute delicious perfection of a pickled daikon radish. Not to salty that authentic flavor of radish is masked. I plan on stocking up and eat the daikon straight out of its packaging.
dvr1
It's good when wrapped in sweet and sour meat
kimhaesuk88
It's delicious, so I buy it often.
Jay
These were delicious & soo much came in one package!
Vfinds
It's refreshing, sour, and delicious. The quality is good.
weee.15830867
These are good
happer500
I bought it because it was on sale. Since it's Pulmuone, anything would taste good, right?
weee.13728386
I bought it to eat with octopus or pork belly.
Hailee
Delicious pickled flavor and refreshing. The thin cuts are good for wrapping meat and veggies into a double sized bite. Good for wrapping with lettuce and bulgogi meat.
Bonsai36
Light and refreshing taste
daicdyl
Perfect for on the go.
daicdyl
I always use this product
yanthramez
Thank you for the quick delivery
reginamun623
Good ~~~~~
Sohyen
Perfect for kimbap!
Soobin
Delivery was fast, and the kimbap was delicious. As expected, pickled radish and burdock are essential for kimbap.
jieonyoo48
Personally, this product is the best for wrapping kimbap. It's delicious, convenient, and has a good price. It's also very popular for wrapping kimbap in children's lunch boxes due to the recent Kadehen craze.
dalnimb5
Making kimbap really often for my kids and they love it
weee.16682906
I bought it to make kimbap.
jjjjjjj
I always buy it because I'm someone who always eats ssammu with meat wraps! It's also delicious on top of naengmyeon (cold noodles).
jieonyoo48
There was so much that I cut it in half and ate it twice. It had a slightly tangy taste.
:3