Top 5 products for Pork Gyoza
Latest reviews
The pan-fried dumplings tasted good, and the discount made them great value for money.
Pretty good!!!! First time buying and it’s already savoury on its own
It's delicious, everyone in my family loves it.
It's delicious and my kids love it, so I keep buying it. This time, for the first time, there was a hole in the bag. I'm happy because I was able to buy it at a bargain price, but it's a little disappointing.
Shirakiku Japanese Pork Dumplings (Frozen) 595g. Super chewy dumpling skin, a special filling of pork, cabbage, and onion, crispy exterior, and a juicy, flavorful filling. Simple cooking method lets you easily make authentic Japanese dumplings.
Delicious, I'd buy it again.
I took out the two bags, and the fried dumplings were already soggy to the touch. I quickly put them in the freezer; they felt terrible.
These are dumplings I buy often. They are delicious.
Delicious and very easy to cook. Love it.
Latest reviews
It's worth buying if it's on sale; frozen dumplings taste about the same.
Easy cooking option
have yet to try it but i absolutely love gyoza!
Good quality
I'm looking forward to it because it's my first time trying it.
good dumplings,
Tastes great, repeat buying a couple times.
My favorite freeze gyoza
I will buy it again. A must-have for the freezer.
Latest reviews
Good, good, good, good, good, good
These pan-fried dumplings are delicious, with plenty of filling.
This is a smaller pack than I thought, but seems delicious!
It's OK, relatively affordable,,,,
It's a good deal to buy during discounts
I have repurchased many times. The best fried dumplings.
These thin skinned gyoza have the perfect wrapper to meat ratio and steam/fry/boil easily. Simple enough to prepare for a quick meal. I also love adding these to ramen for a heartier dish.
Perfect size for fried dumplings, my husband and I both love it!
making them today
Tastes good, easy to make, worth buying again
Latest reviews
It's hard to go wrong with Twin Marquis dumplings. This one is a little heavy on the chives. I also think the boiled dumplings are better than the gyozas for this brand. Still good though.
My fav dumplings ever ! So juicy
First time buying this, hope it tastes good, looking forward to it!
Overall, this shopping trip gave me a sense of peace of mind. I chose familiar, reliable, and safe food items, avoiding any impulsive purchases. Frozen staple foods paired with simple vegetables and ready-to-eat ingredients allow for a quick and easy meal even on busy days, without feeling too casual. It wasn't about novelty, but a rational choice for eating well in the long run.
almost forgot to take a picture because these are delicious. light and thin skin dumplings. easy to cook. very good. delicious
Pork and chive dumplings are easy to cook and taste great
I couldn't eat it because it was melted, but these dumplings are really delicious. The chives flavor is so good.
The skin is thin, and the chives are fragrant. However, the meat has a strange, fishy smell that I can't eat. I feel like it'll give me diarrhea. I don't know if it's a shipping issue or the original quality. I've seen people say it tastes weird. However, I've also bought it with other brands of dumplings, and that one is fine.
First time buying, hope it tastes good
Latest reviews
Good price
It seems like they've changed the packaging, and the quantity is smaller. I hope the taste remains the same!
Little pricey but good
All the chive-flavored dumplings opened up after cooking. This wasn't a problem with previous batches, and it worked fine with other flavors. I don't know what's wrong with the chive dumplings.
Delicious! And convenient when you're hungry.
Too lazy to make it myself, I'll just buy a ready-made one.
This is a repurchase, very good product, only takes a few minutes to boil
I haven't bought this brand of dumplings for a while, and I really miss them. But because they're all too expensive, I haven't ordered any. Now that they're on sale, I'm going to stock up on a few packs.
these were fantastic! we really loved these and appreciated how fresh and bouncy they were. we ate them with soy sauce and black vinegar and they were a hit! would definitely re order. this was our #1 fav from the 4 different flavors offered here with this specific dumpling
this is the best dumpling ever
Popular recipes
Pork Longganisa Fried Rice
This easy-to-make, flavor-packed dish is made even better by using pork longganisa. Combined with only a few simple ingredients, it creates a delightful meal that really packs a punch. The beautiful savory taste mixes well with the fried rice, topped with a bit of scallions and garlic. Ingredients used are pork longganisa, rice, garlic, cooking oil, scallions.
Pork Longganisa Stir Fry
Spice up your dinner with this delicious stir-fry recipe that is quick to whip up and bursting with flavors. The spices added will give you a different but delicious kind of heat. Its richness in the flavor is strongly attributed to the pork longganisa, bell pepper, onions, soy sauce, chili flakes.
Pork Longganisa and Egg Rice Cooker
For the people on the go, this recipe is a perfect fit. The procedure is simple and the ingredients easily available. The pork longganisa is coupled with eggs, giving it an extra flavor and protein. The ingredients in full are pork longganisa, eggs, rice, water, salt.
Pork Longganisa Sinigang in Instant Pot
Sinigang's sour and savory taste is loved by many, and adding pork longganisa to it puts a delightful twist. Easy to make in an instant pot and perfect for any day. Its main ingredients are pork longganisa, tamarind soup mix, kangkong leaves, tomatoes, water.
Pork Longganisa Stir-Fried Egg Noodles
A great way to make your regular egg noodles stand out by topping it with fried pork longganisa. Treat yourself with this easy, delicious and satisfying noodle dish. The key ingredients are pork longganisa, egg noodles, garlic, oil, green onions.
Frequently asked questions
What is pork gyoza?
Pork gyoza is a type of Japanese dumpling filled with ground pork, cabbage, green onion, and seasonings, typically served with a dipping sauce.
How do you cook pork gyoza?
Pork gyoza are usually pan-fried on one side until golden brown, then steamed in a mixture of water and cornstarch until fully cooked.
Who invented pork gyoza?
Pork gyoza is a Japanese dish, but it's believed the concept was originally imported from China, adapting to local tastes over time.
How do you reheat pork gyoza?
Pork gyoza can be reheated in a steamer or microwave. Alternatively, they can be refried to regain the crispy bottom.
What is the difference between pork gyoza and pork potstickers?
Traditionally, pork gyoza has a thinner wrapper and more finely chopped filling compared to pork potstickers.
Do you eat pork gyoza hot or cold?
Pork gyoza is typically served hot, immediately after cooking.
Can I make pork gyoza vegan?
You can make a vegan version of gyoza, but not strictly 'pork' gyoza. Fillings can be replaced with tofu, mushrooms, or other vegetables.
Where can I buy pork gyoza?
You can buy it at Weee! Asian Market, www.sayweee.com.
What are the key ingredients for pork gyoza?
Typically, pork gyoza is made from ground pork, shredded cabbage, green onions, garlic, soy sauce, sesame oil, and gyōza wrappers.
What does pork gyoza taste like?
Pork gyoza is savory and flavorful, with a juicy pork filling encased in a thin, crispy wrapper.
Is pork gyoza healthy?
Pork gyoza can be part of a balanced meal. However, being careful with portion sizes and the amount of soy sauce used for dipping is advised due to their sodium content.
Can you freeze pork gyoza?
Yes, uncooked pork gyoza can be frozen and later cooked directly from frozen.
Is pork gyoza gluten-free?
Usually, pork gyoza is not gluten-free because the wrappers are typically made with wheat flour. However, there are gluten-free versions of gyoza available.
What is a good side dish to serve with pork gyoza?
Some good side dishes for pork gyoza include miso soup, cucumber salad, steamed rice or noodles.
Can you air fry pork gyoza?
Yes, pork gyoza can be air-fried. It will result in a more crispy gyoza.
What dipping sauce is served with pork gyoza?
Pork gyoza is typically served with a dipping sauce made from soy sauce, rice vinegar, and chili oil.
Popular reviews
The pan-fried dumplings tasted good, and the discount made them great value for money.
Pretty good!!!! First time buying and it’s already savoury on its own
It's delicious, everyone in my family loves it.
It's delicious and my kids love it, so I keep buying it. This time, for the first time, there was a hole in the bag. I'm happy because I was able to buy it at a bargain price, but it's a little disappointing.
Shirakiku Japanese Pork Dumplings (Frozen) 595g. Super chewy dumpling skin, a special filling of pork, cabbage, and onion, crispy exterior, and a juicy, flavorful filling. Simple cooking method lets you easily make authentic Japanese dumplings.
Delicious, I'd buy it again.
I took out the two bags, and the fried dumplings were already soggy to the touch. I quickly put them in the freezer; they felt terrible.
These are dumplings I buy often. They are delicious.
Delicious and very easy to cook. Love it.
Good, good, good, good, good, good
It's hard to go wrong with Twin Marquis dumplings. This one is a little heavy on the chives. I also think the boiled dumplings are better than the gyozas for this brand. Still good though.
My fav dumplings ever ! So juicy
First time buying this, hope it tastes good, looking forward to it!
Overall, this shopping trip gave me a sense of peace of mind. I chose familiar, reliable, and safe food items, avoiding any impulsive purchases. Frozen staple foods paired with simple vegetables and ready-to-eat ingredients allow for a quick and easy meal even on busy days, without feeling too casual. It wasn't about novelty, but a rational choice for eating well in the long run.
almost forgot to take a picture because these are delicious. light and thin skin dumplings. easy to cook. very good. delicious
Pork and chive dumplings are easy to cook and taste great
I couldn't eat it because it was melted, but these dumplings are really delicious. The chives flavor is so good.
The skin is thin, and the chives are fragrant. However, the meat has a strange, fishy smell that I can't eat. I feel like it'll give me diarrhea. I don't know if it's a shipping issue or the original quality. I've seen people say it tastes weird. However, I've also bought it with other brands of dumplings, and that one is fine.
First time buying, hope it tastes good
Good price
A large bag. Decent sized pieces with a good flavor. Perfect for dim sum.
The food was delicious, but the portion was a bit small.
always buy when is need
I haven't tried it yet, so I don't know.
It's smaller than I expected, but it doesn't have any porky smell and is surprisingly light.
Ajinomoto- Japanese quality! I love this!
Perfect for lunchboxes. I serve it alongside fried rice. Delicious!
Excited to try
Good price
The delivery was fast and it arrived fresh.
I always buy dumplings , I really love them, especially the seafood flavor.
The juicy filling in these dumplings is so good, buy them twice, buy them three times.
It's delicious!!!! It tastes almost like store-bought stuff.
The dumplings are delicious, I keep buying them again.
These delicious dumplings are so good, I buy them every time I want to; they're quite filling.
I bought it when it was on sale to try it out, and it tasted good.
It's delicious and I've bought it many times.
Tasty. Quick and easy breakfast
This brand is delicious! The shrimp and pork was good, but this is good too.
These dumplings have thin wrappers and taste quite good.
Delicious and inexpensive. Perfect for a quick fix when you don't feel like cooking.
The dumplings here are reasonably priced and delicious, which is quite nice.
It's pretty good to have delicious and reasonably priced dumplings here.
The dumplings were delicious and juicy.
The product quality is very good, and I will repurchase it.
These dumplings are very juicy and taste great.
The dumplings tastes pretty good.
They were all stuck together when they arrived...
I've discovered the best way to eat these dumplings: pan-fried! They're incredibly delicious, savory and flavorful!
The ones that arrived this time had thawed a bit, and some of the skin peeled off after cooking.


















































