Pork Hog near me
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Top 3 products for Pork Hog
Latest reviews
- If you boil it, it's enough for a little over two people.
- I buy it every time there is a little discount. It is very large and it is okay.
- The delivery was pretty fast, the vegetables were pretty fresh, and the frozen foods were still refrigerated.
- I boiled pig's feet and made cold pig's feet with the leftovers. I'll buy this again when I want to eat pig's feet.
- I bought some pig's feet to treat guests this weekend. It was fine when I bought it before.
- This pork elbow is paired with Weee's Han Palace marinade, it's super delicious! There is no odor after thawing, which is satisfactory. In addition, the 5.99 two-pound pork trotter is also good, but the 14.99 four-pound pork trotter has a strange smell.
- Perfect for my homemade Filipino “crispy pata” recipe!
- I like eating pig's feet. They have a lot of meat.
- very good and warm
- I've bought this big elbow before, and I'm going to buy another one to make braised elbow
Latest reviews
- The best of the best
- Will buy again
- Look forward to trying
- The braised pork knuckles are really delicious when some quail eggs are added. I used a pressure cooker to stew the pork knuckles for 25 minutes, then marinated the quail eggs for an hour, and then cooked them for another 15 minutes. This way the meat is tender and the eggs are flavorful.
- Two pounds of sliced pig's feet may not seem like a lot, but they are full of dramatic tension. At the beginning, the oil splashed everywhere, and screams were heard everywhere! But after being boiled, it became gentle and tasty. A bite of it was like a little cutie saying sorry after a temper tantrum. It was so fragrant that you would forget the moment when you were sprayed with oil just now. This is it, a small amount but a burst of excitement, so delicious!
- The pig's feet are of good quality, less hair and clean, very satisfactory.
- The pig's trotter is cut very well, it looks good
- I like these sizes are easy to cook and manage. No hairs on these feet which is a plus.
- There is not much extra hair, it is easy to handle. The pig's feet are not very big, with too many bones and not enough meat.
- Braised pork trotters are really delicious! My method is to first roast the skin of the cut pork trotters to remove the fishy smell, roast until golden brown, wash it, then put it in water to boil, remove the floating residue, wash it clean, and then add the marinade. I used a pressure cooker to cook it for 35 minutes.
Latest reviews
- The braised pig's trotters are delicious, so I will buy them again.
- Excited to cook with garlic, soy sauce flavor and vinegar, sugar..
- I have repurchased it many times and I like to use it to make soup.
- I couldn't wait to cook it when I received it! It was delicious! There was a little bit of hair left that I needed to deal with myself
- I made Humba or Patatim so delicious
- Big and delicious pork leg, cut into smaller pieces for easier eating
- Looks delicious. Delivered frozen. Fresh. Delivered on time and handled canthan.
- Satisfied!
- Sliced pork hocks for my humba
- It looks like the front foot. The soup is good.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
- If you boil it, it's enough for a little over two people.
- I buy it every time there is a little discount. It is very large and it is okay.
- The delivery was pretty fast, the vegetables were pretty fresh, and the frozen foods were still refrigerated.
- I boiled pig's feet and made cold pig's feet with the leftovers. I'll buy this again when I want to eat pig's feet.
- I bought some pig's feet to treat guests this weekend. It was fine when I bought it before.
- This pork elbow is paired with Weee's Han Palace marinade, it's super delicious! There is no odor after thawing, which is satisfactory. In addition, the 5.99 two-pound pork trotter is also good, but the 14.99 four-pound pork trotter has a strange smell.
- Perfect for my homemade Filipino “crispy pata” recipe!
- I like eating pig's feet. They have a lot of meat.
- very good and warm
- I've bought this big elbow before, and I'm going to buy another one to make braised elbow
- The best of the best
- Will buy again
- Look forward to trying
- The braised pork knuckles are really delicious when some quail eggs are added. I used a pressure cooker to stew the pork knuckles for 25 minutes, then marinated the quail eggs for an hour, and then cooked them for another 15 minutes. This way the meat is tender and the eggs are flavorful.
- Two pounds of sliced pig's feet may not seem like a lot, but they are full of dramatic tension. At the beginning, the oil splashed everywhere, and screams were heard everywhere! But after being boiled, it became gentle and tasty. A bite of it was like a little cutie saying sorry after a temper tantrum. It was so fragrant that you would forget the moment when you were sprayed with oil just now. This is it, a small amount but a burst of excitement, so delicious!
- The pig's feet are of good quality, less hair and clean, very satisfactory.
- The pig's trotter is cut very well, it looks good
- I like these sizes are easy to cook and manage. No hairs on these feet which is a plus.
- There is not much extra hair, it is easy to handle. The pig's feet are not very big, with too many bones and not enough meat.
- Braised pork trotters are really delicious! My method is to first roast the skin of the cut pork trotters to remove the fishy smell, roast until golden brown, wash it, then put it in water to boil, remove the floating residue, wash it clean, and then add the marinade. I used a pressure cooker to cook it for 35 minutes.
- The braised pig's trotters are delicious, so I will buy them again.
- Excited to cook with garlic, soy sauce flavor and vinegar, sugar..
- I have repurchased it many times and I like to use it to make soup.
- I couldn't wait to cook it when I received it! It was delicious! There was a little bit of hair left that I needed to deal with myself
- I made Humba or Patatim so delicious
- Big and delicious pork leg, cut into smaller pieces for easier eating
- Looks delicious. Delivered frozen. Fresh. Delivered on time and handled canthan.
- Satisfied!
- Sliced pork hocks for my humba
- It looks like the front foot. The soup is good.