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What is the minimum order for free delivery?
Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.
How fast is delivery?
Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.
Do you have physical store locations?
No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.
Where do you deliver?
We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.
Are there deals for first-time customers?
Yes! New customers can enjoy exclusive first-order discounts and special promotions.

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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
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Customer since 2018
Phoenix, AZ
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
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Customer since 2020
Connecticut, CT
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
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Customer since 2023
Washington DC
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
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Customer since 2020
Los Angeles, CA

Frequently asked questions

  • What is salted egg yolk sauce primarily used for?

    Salted egg yolk sauce is primarily used as a condiment or addition to dishes such as prawns, crab, chicken wings, and even pastries for an extra burst of flavor.

  • How is salted egg yolk sauce made?

    Salted egg yolk sauce is made by combining salted egg yolks, butter, curry leaves, and some types of seasonings, usually cooked over medium heat.

  • Is salted egg yolk sauce vegetarian?

    Since salted egg yolk sauce is made from egg yolks, it is not suitable for strict vegetarians or vegans.

  • Can I make salted egg yolk sauce at home?

    Yes, you can make salted egg yolk sauce at home with ingredients like salted egg yolks, butter, and curry leaves.

  • How long can salted egg yolk sauce last in the fridge?

    When properly stored, salted egg yolk sauce can last for about a week in the fridge.

  • Can I use salted egg yolk sauce in desserts?

    Yes, salted egg yolk sauce is sometimes used in desserts like pastries for a unique flavor profile.

  • What dishes go well with salted egg yolk sauce?

    This sauce pairs well with seafood, chicken, vegetables, and even used in baking.

  • What is the origin of salted egg yolk sauce?

    Salted egg yolk dishes, including sauces, have their origins in Chinese and Southeast Asian cuisines.

  • What does salted egg yolk sauce taste like?

    Salted egg yolk sauce tastes rich, savory, and slightly sweet. It has a unique umami flavor that lends a lot of depth to dishes.

  • Is salted egg yolk sauce spicy?

    While salted egg yolk sauce is typically savory and sweet, some variations can be spicy depending on the seasonings used.

  • Where can I buy salted egg yolk sauce?

    You can buy it at Weee! Asian Market, www.sayweee.com.

  • Does salted egg yolk sauce need to be refrigerated?

    Yes, it's best to refrigerate salted egg yolk sauce after opening to maintain its freshness.

  • Are there any allergens in salted egg yolk sauce?

    Salted egg yolk sauce contains egg and dairy, so those with allergies to these substances should avoid it.

  • Is salted egg yolk sauce similar to hollandaise sauce?

    While both use egg yolks, they differ in flavor. Hollandaise is tangy and creamy, while salted egg yolk sauce is savory, rich and slightly sweet.

  • Is salted egg yolk sauce healthy?

    While it contains healthy fats from egg yolks, salted egg yolk sauce is also high in cholesterol and sodium. Moderation is key.

  • Can I freeze salted egg yolk sauce?

    Yes, you can freeze salted egg yolk sauce for longer keeping. Just ensure it is in a tightly sealed container to prevent freezer burn.