What is Singoda flour?

Singoda flour is a type of flour derived from water chestnuts. It is a common ingredient in Indian cuisine.

What are the uses of Singoda flour?

Singoda flour is commonly used in making sweets, snacks, and breads in Indian cuisine. It’s also used as a thickening agent in sauces and soups.

Is Singoda flour gluten-free?

Yes, Singoda flour is naturally gluten-free, making it a suitable ingredient for those with gluten intolerances or celiac disease.

What does Singoda flour taste like?

Singoda flour has a mild, slightly sweet flavor and a similar texture to corn flour.

What is the nutritional value of Singoda flour?

Singoda flour is low in calories and fat but high in fiber and protein. It also contains a variety of vitamins and minerals.

Can I substitute Singoda flour for wheat flour?

Singoda flour behaves differently than wheat flour in recipes because it is gluten-free. Therefore, it may not work well as a substitute in all recipes.

How should I store Singoda flour?

Singoda flour should be stored in an airtight container in a cool, dry place. If properly stored, it can last for up to a year.

Is Singoda flour expensive?

The price of Singoda flour can vary, but it is generally more expensive than common flours like wheat and corn flour due to its specialized use.

Is Singoda flour the same as water chestnut flour?

Yes, Singoda flour is another name for water chestnut flour.

Can I use Singoda flour in baking?

Yes, Singoda flour can be used in baked goods. However, due to its lack of gluten, it may need to be combined with other flours for best results.

Is Singoda flour suitable for diabetics?

Yes, Singoda flour has a low glycemic index, so it's considered good for diabetics.

Where can I buy Singoda flour?

You can buy it at Weee! Asian Market, www.sayweee.com.

Can I use Singoda flour for frying?

Yes, it can be used for frying as it gives a crispy texture to the food.

Can I use Singoda flour in soups?

Yes, Singoda flour can be used to thicken soups or sauces.

What is the shelf life of Singoda flour?

If stored properly, Singoda flour can last up to a year.

Is Singoda flour the same as chestnut flour?

No, Singoda flour and chestnut flour are different. Singoda is made from water chestnuts, not tree chestnuts.

Buy Singoda flour online

Singoda flour is an unsung hero in the culinary world. Known for its gluten-free composition, it's an excellent choice for individuals with gluten intolerance. It has a mild, nutty flavor that enhances the taste of various dishes. Made from water chestnuts, Singoda flour is ideal for making rotis, puris, and also as a thickener for curries and soups. As a low-calorie food, it is a great fit for health-conscious individuals working towards maintaining a balanced diet. Popular in Indian cuisine, it's a significant ingredient in fasting foods due to its high nutrition and energy content. The best place to buy Singoda flour online is at sayweee.com with free delivery available.

Top 5 products for Singoda Flour

#1

Vadilal Kaju Katli

The customer's interest in Singoda Flour suggests a preference for Indian delicacies. Although "Vadilal Kaju Katli" is not made with Singoda Flour, it can satisfy their cultural culinary cravings. This Indian sweet is popular in Asian festivities, is satisfyingly rich and indulges the palate with its cashew-based flavor. No need for preparation time as it comes ready to eat. Unfortunately, this product doesn't meet the health-focused criteria as it's high in sugar content.

$7.99 - $10.79

Shop now

So delicious the Taste are very good
Smohammed49
Very good packing, delivery, and quality.
sangeetha.bhat3
Amazing Taste and good quality sweet
madhumita.tripathy27
good quality
Jyoti
it is tasty
Ramanan
it was good
Pavankumar
Best taste and like Indian style
jasslamme22
These frozen Cashewnut katlis stay longer in the freezer and taste as good as the fresh ones when reheated in the microwave for a few seconds!
ayodhyarama
Taste like super sweet cashew nuts paste. Save your money.
YJ

#2

Vadilal Tiranga Kaju Bite 340 g

$7.99 - $9.99

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Extremely sweet. Not buying it again
alliancechem03
So yummy gone in a sec
visperas
If you have a sweet tooth, these are for you! My family loved them but for me it was ok. You can taste the cashew but the sweetness overpowers it.
lore.77439
Received in good condition.
Sachin
Haven't tried it yet, hope it's ok...
trinhdu2018
Finished it all in no time. Excellent delivered quality
Rajeev
Looks great and taste great
aswani.niam17
Nicely packaged
weee.13766195
Amazing ! It tastes awesome
weee.12191851

#3

Vadilal Sangam Kaju Katli

The Vadilal Sangam Kaju Katli, a premium sweet treat from India, might not directly align with Singoda Flour but adds a delightful touch to your grocery basket. Kaju katli can be a part of several Asian celebrations, offering a rich, creamy flavor from cashews. It's not a healthy or frozen item. For Singoda Flour, try our gluten-free, protein-rich options ideal for fasting recipes.

$7.49 - $9.99

Shop now

looks great quality
Mira
The smell is quite fragrant, but it is too sweet! ! ! I will not buy it again.
Cindy
Perfect one
nash007.vml
Good taste and has quality
Jaswanth
I never had these kaju katli before. Will order again as it’s delicious.
agenthunt485
Nice quality
weee.13721208
I never bought this sweet before anywhere. First time I bought it and I’m glad I did. It is like a 1/2 sandwich sweet made of Cashews,having Gulkand (sweetened Rose petals) in between. Very nice.I really liked it.
ayodhyarama

#4

Laxmi Till (Sesame Seed) Laddu 7 oz

While not directly related to Singoda Flour, Laxmi Till Laddu is a traditional, Indian sweet, often part of festive meals or used as a dessert. It's packed with sesame seeds, known for their health benefits like boosting digestion and heart health. They're premade, providing convenience for a busy schedule.

$2.69 - $3.29

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yes I received it thank you
Sajela
Looks great and healthy
Vee
high iron bite sized snack. very tasty.
anmohapatra
Perfect for laddu
Amar Deep
gddddddddddd
Minhajtanjim
These Till Laddus are crispy, tasty, and just the right amount of sweet
GM
Good product
dsarker
Good product
mraj1
good in taste
weee.14576296
Great product with crisp and fresh
acharyaa2053

#5

Haldiram's Classic Indian Rasgulla

While "Haldiram's Classic Indian Rasgulla" isn't Singoda Flour, it's a popular Indian dessert known for its sweet, syrupy flavor. Coming from the same culinary tradition, it can complement Asian dishes that use Singoda Flour. While it's not specifically healthy, its authentic taste can provide a delightful end to a meal. Considering convenience, it is a ready-to-eat product, saving meal-preparation time.

$5.39 - $8.29

Shop now

Great product. Second time purchase
dsarker
Perfect for making Baked Rasgulla
Amar Deep
Good product
dsarker
good taste
madhuri
this is so good .
tara.khdk11
Great product, thanks
Anurag
I am ordering this for the 3rd time and I absolutely love it!
KashishKhanuja
Quality packing
Jaswanth
Tasty sweets from India made my Diwali special.
weee.14144444
It’s very delicious,very sponge ,I definitely buy it again
rakhinarwal123

Singoda Flour near me

Buy your favorite singoda flour online with free delivery. Weee! has nation wide free shipping options with low minimums. Order singoda flour near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food. Now accepting EBT/SNAP at checkout for most major cities in the USA.

We believe Asian groceries should be accessible and affordable for all

Free delivery with low minimums

America’s largest selection

Freshness guarantee

America’s #1 Asian grocery delivery app

Recent service reviews

Sept. 2024

Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

PriceDeliveryProduct Quality

Customer since 2018

Phoenix, AZ

Jun. 2024

I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

Product Variety

Customer since 2020

Connecticut, CT

Apr. 2024

Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.

Customer service

Customer since 2023

Washington DC

Jan. 2024

I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.

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Customer since 2020

Los Angeles, CA

Frequently asked questions

What is Singoda flour?
Singoda flour is a type of flour derived from water chestnuts. It is a common ingredient in Indian cuisine.
Is Singoda flour gluten-free?
Yes, Singoda flour is naturally gluten-free, making it a suitable ingredient for those with gluten intolerances or celiac disease.
What is the nutritional value of Singoda flour?
Singoda flour is low in calories and fat but high in fiber and protein. It also contains a variety of vitamins and minerals.
How should I store Singoda flour?
Singoda flour should be stored in an airtight container in a cool, dry place. If properly stored, it can last for up to a year.
Is Singoda flour the same as water chestnut flour?
Yes, Singoda flour is another name for water chestnut flour.
Is Singoda flour suitable for diabetics?
Yes, Singoda flour has a low glycemic index, so it's considered good for diabetics.
Can I use Singoda flour for frying?
Yes, it can be used for frying as it gives a crispy texture to the food.
What is the shelf life of Singoda flour?
If stored properly, Singoda flour can last up to a year.

What are the uses of Singoda flour?
Singoda flour is commonly used in making sweets, snacks, and breads in Indian cuisine. It’s also used as a thickening agent in sauces and soups.
What does Singoda flour taste like?
Singoda flour has a mild, slightly sweet flavor and a similar texture to corn flour.
Can I substitute Singoda flour for wheat flour?
Singoda flour behaves differently than wheat flour in recipes because it is gluten-free. Therefore, it may not work well as a substitute in all recipes.
Is Singoda flour expensive?
The price of Singoda flour can vary, but it is generally more expensive than common flours like wheat and corn flour due to its specialized use.
Can I use Singoda flour in baking?
Yes, Singoda flour can be used in baked goods. However, due to its lack of gluten, it may need to be combined with other flours for best results.
Where can I buy Singoda flour?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can I use Singoda flour in soups?
Yes, Singoda flour can be used to thicken soups or sauces.
Is Singoda flour the same as chestnut flour?
No, Singoda flour and chestnut flour are different. Singoda is made from water chestnuts, not tree chestnuts.

So delicious the Taste are very good
Smohammed49
Very good packing, delivery, and quality.
sangeetha.bhat3
Amazing Taste and good quality sweet
madhumita.tripathy27
good quality
Jyoti
it is tasty
Ramanan
it was good
Pavankumar
Best taste and like Indian style
jasslamme22
These frozen Cashewnut katlis stay longer in the freezer and taste as good as the fresh ones when reheated in the microwave for a few seconds!
ayodhyarama
Taste like super sweet cashew nuts paste. Save your money.
YJ
Extremely sweet. Not buying it again
alliancechem03
looks great quality
Mira
The smell is quite fragrant, but it is too sweet! ! ! I will not buy it again.
Cindy
Perfect one
nash007.vml
Good taste and has quality
Jaswanth
I never had these kaju katli before. Will order again as it’s delicious.
agenthunt485
Nice quality
weee.13721208
I never bought this sweet before anywhere. First time I bought it and I’m glad I did. It is like a 1/2 sandwich sweet made of Cashews,having Gulkand (sweetened Rose petals) in between. Very nice.I really liked it.
ayodhyarama
yes I received it thank you
Sajela
Looks great and healthy
Vee
high iron bite sized snack. very tasty.
anmohapatra
Great product. Second time purchase
dsarker
Perfect for making Baked Rasgulla
Amar Deep
Good product
dsarker
good taste
madhuri
this is so good .
tara.khdk11
Great product, thanks
Anurag
I am ordering this for the 3rd time and I absolutely love it!
KashishKhanuja
Quality packing
Jaswanth
Tasty sweets from India made my Diwali special.
weee.14144444
It’s very delicious,very sponge ,I definitely buy it again
rakhinarwal123
Less than a pound, 14 oz. First time buying.
Hal
First time buying it. , will see
ycccm1
Good taste
ranyabetu2511
Can't use it to make water chestnut cake, it's very powdery and tastes terrible
weee.10660408
The quality is similar to the water chestnut powder produced in China, but it is finer.
weee.7464062
It’s my first time to buy water chestnut powder. I’m going to make water chestnut cake in the next two days. I’m looking forward to the delicious food
maejlee
good quality
Manisha
Good fasting friendly option
weee.11862375
it's good condition
Mona
good product 5th time I bought
Ratnesh Pandey
it's good in packing nd taste
madhuri
Nice and fresh singoda flour on Navratri
weee.14941353