Buy flour online

Dive into the rich world of flour, a crucial ingredient in the art of cooking and baking across the globe! Flour, a finely grounded grain or nut product, has been a culinary staple and imbued with cultural significance for centuries. On this page, you'll find a wealth of knowledge on the importance of flour in our diets and in creating delicious meals. Get ready to explore an array of recipes that highlight the versatility of flour, the essential equipment you'll need, detailed cooking instructions, and even related products and recipes that might pique your interest. Stay tuned to unravel the culinary magic that this humble ingredient, flour, brings to your kitchen!
Top 5 products for Flour
Latest reviews
- The flour is alright; it's great for making pasta dishes.
- It's a pretty big bag, looks good, and the reviews say it's good. I bought it to make steamed buns myself.
- I prefer to use all-purpose flour to make steamed buns.
- Delivery was prompt, and the goods were very fresh. I haven't needed to go out to shop lately!
- The flour is excellent, a brand I love. It makes delicious dumplings and pancakes! The flavor is good. I'm a repeat customer.
- It's delicious for making dumplings and pancakes for breakfast.
- It works well. I tried making pancakes and dumplings. It’s very good.
- This is a repeat purchase, making all kinds of exquisite pasta
- There's more than I thought. It's really awesome
- I made sujebi and it was delicious~
Latest reviews
- Good quality just like in the picture
- omg! bob’s red mill ap flour at such a steal! You cannot beat 6.79 for 5lbs! I love sayweee!
- Good package
- Great pantry staple . Made banana muffins with this flour today!
- Great flour for making bread, though a little pricey
- I have repurchased many times. The packaging is intact and the delivery is timely. I am very satisfied with the purchase here.
- The best kind of flour I like to use
- Never bought unleashed flour. So convenient to order from Weee! Order late last night and it arrived early this morning
- It's the first time I use this flour. The flour is chewy and very good. The dumplings made with it are delicious, but the price is expensive
- went to my local store and they were charging $1.50 for a store brand knock off of the same size. glad I was able to get this deal for a brand I trust
Latest reviews
- Good for deep frying
- This is a good amount of flour for people who want to keep it on hand for small projects
- Very good, came correctly and well packaged.
- good product
- I arrived very well
- used in bechemal sauce for mac n cheese
- This is the first time I buy this brand of flour. I hope it will be delicious when making buns.
- Ran out of flour and had to get some. This flour is perfect to make multiple dishes, such as pancake
Latest reviews
- The packaging was excellent, and the delivery was very punctual.
- The flour is OK to use. I have used it to make steamed buns and it is quite successful.
- Is this flour suitable for making noodles?
- I bought it for the first time and made the recently famous Donglai scallion pancake
- There are still more than three months left before it expires, so there is no pressure for families who love pasta.
- Haven't started eating yet, it's a bigger generation, it looks good
- The flour is good, I am almost finished, I will buy it again
- The flour is great. It makes steamed buns that are both soft and chewy, and delicious.
- I like that the packaging is plastic instead of paper, in case water got on it. Not resealable though. Have bought the 1 kg size before, but needed more so got the 2.5 kg bag.
Latest reviews
- Excellent, I arrived perfect, thank you
- Enjoyed my baking skills with this Gold medal all purpose flour… premium quality indeed!
- For baking cooking or frying everything
- Makes great pancake
- Best All Purpose
- A definite essential!!
- Make your own scallion pancakes. The dough is good and chewy, and the color is not so white. It is safer than buying them in China.
- It is really convenient to cover all uses. You can do anything.
Popular recipes

Crispy Vegetable Fritters
These crispy vegetable fritters are a delightful snack or appetizer, perfect for a quick and easy Asian-inspired dish. Made with a simple batter of flour, the fritters are packed with grated vegetables like carrots, zucchini, and onions, seasoned with soy sauce and spices. Fry them until golden brown for a satisfying crunch.

Steamed Asian Dumplings
These steamed Asian dumplings are a classic dim sum favorite. Made with a dough of flour and water, filled with a savory mixture of ground meat, vegetables, and seasonings, these dumplings are full of flavor. Steam them to perfection in a rice cooker, and serve with a dipping sauce for a delicious and satisfying meal.

Asian-Inspired Sticky Pork Ribs
These tender and flavorful Asian-inspired sticky pork ribs are a crowd-pleasing dish. The ribs are marinated in a mixture of soy sauce, ginger, garlic, and other staple Asian ingredients, then cooked in an instant pot until they are fall-off-the-bone tender. The addition of flour to the marinade creates a sticky glaze that caramelizes beautifully.

Sesame Pancakes
These crispy and chewy sesame pancakes are a popular street food in many Asian countries. Made with a simple flour dough, these pancakes are rolled out, brushed with oil and sprinkled with sesame seeds, then cooked on a stir fry pan until golden and crispy. Serve them as a delicious accompaniment to main dishes or fill them with savory fillings for a satisfying meal.

Asian-style Fried Chicken
This Asian-style fried chicken is irresistibly crispy and flavorful. The chicken pieces are coated in a seasoned flour mixture infused with staple Asian ingredients like soy sauce, ginger, and garlic powder, then deep-fried to golden perfection in a stir fry pan. Serve with a side of steamed rice or noodles for a delicious meal.
Flour near me
Frequently asked questions
What is flour?
Flour is a finely ground powder made from grains, nuts, seeds, or roots used as a basic ingredient in cooking and baking.
What is all-purpose flour?
All-purpose flour is a versatile type of flour suitable for a wide range of baking and cooking purposes.
What is cake flour?
Cake flour is a finely milled, low-protein flour ideal for making light and tender cakes.
What is gluten-free flour?
Gluten-free flour is made from alternative grains or legumes and does not contain gluten, making it suitable for individuals with gluten sensitivities or celiac disease.
How should flour be stored?
Flour should be stored in an airtight container in a cool, dry place to maintain its freshness and prevent moisture absorption.
Can flour go bad?
Yes, flour can go bad over time. It is best to check for any signs of spoilage, such as a rancid smell or the presence of insects, before using it.
Can I substitute one type of flour for another?
In some recipes, you can substitute one type of flour for another, but it may affect the texture and outcome of the dish. It is best to consult a recipe or baking guide for appropriate substitutions.
Can I buy flour online?
Yes, you can buy flour online. There are various online retailers and marketplaces where you can purchase flour.
Where can I buy?
You can buy it at Weee! Asian Market, www.sayweee.com.
What types of flour are there?
There are various types of flour including all-purpose flour, bread flour, cake flour, whole wheat flour, and gluten-free flour.
What is bread flour?
Bread flour is a high-protein flour specifically designed for making bread and other yeast-based baked goods.
What is whole wheat flour?
Whole wheat flour is made from grinding the entire wheat kernel, including the bran, germ, and endosperm, providing more nutrients and fiber compared to refined flours.
How is flour made?
Flour is typically made by grinding grains, nuts, seeds, or roots into a fine powder.
What can I use flour for?
Flour can be used for baking bread, cakes, pastries, cookies, and other baked goods. It can also be used as a thickening agent in sauces and gravies.
Is flour gluten-free?
Not all types of flour are gluten-free. While some flours like rice flour or almond flour are gluten-free, others like wheat flour contain gluten.
How much flour should I use in a recipe?
The amount of flour needed in a recipe depends on the specific recipe and desired outcome. It is best to follow the measurements provided in the recipe for best results.
Do I need to sift flour before using it?
Sifting flour before using it can help remove any lumps and incorporate air, resulting in lighter baked goods. However, it may not be necessary for all recipes.
Popular reviews
- The flour is alright; it's great for making pasta dishes.
- It's a pretty big bag, looks good, and the reviews say it's good. I bought it to make steamed buns myself.
- I prefer to use all-purpose flour to make steamed buns.
- Delivery was prompt, and the goods were very fresh. I haven't needed to go out to shop lately!
- The flour is excellent, a brand I love. It makes delicious dumplings and pancakes! The flavor is good. I'm a repeat customer.
- It's delicious for making dumplings and pancakes for breakfast.
- It works well. I tried making pancakes and dumplings. It’s very good.
- This is a repeat purchase, making all kinds of exquisite pasta
- There's more than I thought. It's really awesome
- I made sujebi and it was delicious~
- Good quality just like in the picture
- omg! bob’s red mill ap flour at such a steal! You cannot beat 6.79 for 5lbs! I love sayweee!
- Good package
- Great pantry staple . Made banana muffins with this flour today!
- Great flour for making bread, though a little pricey
- I have repurchased many times. The packaging is intact and the delivery is timely. I am very satisfied with the purchase here.
- The best kind of flour I like to use
- Never bought unleashed flour. So convenient to order from Weee! Order late last night and it arrived early this morning
- It's the first time I use this flour. The flour is chewy and very good. The dumplings made with it are delicious, but the price is expensive
- went to my local store and they were charging $1.50 for a store brand knock off of the same size. glad I was able to get this deal for a brand I trust
- Good for deep frying
- This is a good amount of flour for people who want to keep it on hand for small projects
- Very good, came correctly and well packaged.
- good product
- I arrived very well
- used in bechemal sauce for mac n cheese
- This is the first time I buy this brand of flour. I hope it will be delicious when making buns.
- Ran out of flour and had to get some. This flour is perfect to make multiple dishes, such as pancake
- The packaging was excellent, and the delivery was very punctual.
- The flour is OK to use. I have used it to make steamed buns and it is quite successful.
- Excellent, I arrived perfect, thank you
- Enjoyed my baking skills with this Gold medal all purpose flour… premium quality indeed!
- For baking cooking or frying everything
- Makes great pancake
- Best All Purpose
- A definite essential!!
- Make your own scallion pancakes. The dough is good and chewy, and the color is not so white. It is safer than buying them in China.
- It is really convenient to cover all uses. You can do anything.
- Wonderful glutinous rice flour
- Good quality and inexpensive, perfect for baking and desserts.
- I want to try to make buns with this flour.
- Very good to eat in the evening, delivered quickly
- It can be used to make many things, very convenient
- Very cost-effective and fresh. I like it very much.
- It's very good. I eat this at home. The small package is more convenient.
- I just ran out of flour at home, so I bought some when it was on sale. I can make a small toast by opening one pack at a time.
- Three small bags of flour for making cakes and buns
- Good quality, the buns are awesome
- Convenient, small package, and easy to use.
- Liufu all-purpose flour is of excellent quality. The buns made with it, filled with meat or red bean paste, are white and delicious.
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