The Jinguan candy combines the tanginess of sour plum and the deep sweetness of brown sugar, creating a unique flavor burst. It's not just for snacking but also enhances the taste in Asian-styled drinks and desserts. Add these to boba or cold brew tea for a touch of sweetness or use them as topping on shaved ice and yogurt. The product being frozen isn't a concern as candies typically don’t require refrigeration. It brims with nutrients from brown sugar and plum, making it a fun yet healthy treat.