Satisfy your cravings with Hansang Sliced Rice Cakes, the ideal ingredient for Tteokbokki. These chewy and delectable rice cakes hold spicy-sweet sauce flawlessly, enriching the dish's flavor. They're perfect for other Asian cuisines like soup or stir-fry too. If frozen, convenience is guaranteed; there's no need to prep or slice. Simply defrost and cook. Plus, these low-fat, gluten-free cakes offer a healthier option, packed with carbohydrates for energy. Order these for your next homecooked Korean feast.