Buy vietnamese chili sauce online

Dive into the vibrant world of Vietnamese Chili Sauce, a culinary gem that stands as an integral part of Vietnam's rich culinary tradition. This intriguing infusion of flavors, boasting the perfect balance of heat, sweetness, and acidity, forms an indispensable accompaniment to various dishes. Often made from sun-ripened chili peppers, garlic, vinegar, and sugar, this fiery sauce adds a delicious kick that can elevate any meal to a gastronomic delight. On this page, journey with us as we explore the essence of Vietnamese chili sauce, its role in diverse recipes, necessary equipment, comprehensive cooking instructions, and an array of related products and recipes that showcase its versatility. Ignite your taste buds and immerse yourself in the exotic symphony of unforgettable flavors that the Vietnamese chili sauce has to offer.

Popular recipes

Vietnamese Chili Sauce Stir-Fried Shrimp

This recipe is sure to set your palate on fire with its marriage of succulent shrimp and Vietnamese chili sauce. A simple stir-fry dish, it relies heavily on the heat of the chili sauce balanced by the sweetness of the shrimps. The umami of garlic and the refreshment of scallions create an explosion of flavors. Shrimp, , garlic, scallions.

Vietnamese Chili Sauce Fried Rice

This rice cooker recipe marries the softness of cooked rice, the heat of Vietnamese chili sauce, and the sweet aroma of fried onions. A touch of dark soy sauce adds a subtle umami layer to the spiciness. Rice, , onions, dark soy sauce.

Vietnamese Chili Sauce Chicken Wings

This recipe transforms ordinary chicken wings into a spicy, mouthwatering treat with the help of an Instant Pot. Chicken cooked in Vietnamese chili sauce and honey results in a glossy, sticky, and spicy delight. Chicken wings, , honey.

Vietnamese Chili Sauce Noodle Soup

This recipe combines savory broth, silky noodles, and spicy Vietnamese chili sauce to make an intensely warming and comforting dish. A bowl of this soup and you're instantly transported to the vibrant streets of Hanoi. Noodles, , vegetable broth, spring onions.

Vietnamese Chili Sauce Steamed Fish

This simple, yet highly flavorful recipe infuses delicate white fish with the heady spice of Vietnamese chili sauce. Cooked in a steam basket, it ensures all the flavors are sealed in the fish making it succulent and spicy. White fish, , lemon grass, ginger.

Vietnamese Chili Sauce near me

Buy your favorite vietnamese chili sauce online with free delivery. Weee! has nation wide free shipping options with low minimums. Order vietnamese chili sauce near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food. Now accepting EBT/SNAP at checkout for most major cities in the USA.

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Frequently asked questions

What is Vietnamese chili sauce?

Vietnamese chili sauce, also known as Tuong Ot Sriracha or simply Sriracha, is a type of hot sauce or paste made from chili peppers, distilled vinegar, garlic, sugar, and salt.

What does Vietnamese chili sauce taste like?

Vietnamese chili sauce has a combination of sweet, sour, salty, and spicy flavors. It's less vinegary and slightly sweeter than other hot sauces.

What are the ingredients in Vietnamese chili sauce?

The main ingredients in Vietnamese chili sauce are chili peppers, distilled vinegar, garlic, sugar, and salt. Some versions may also contain preservatives or xanthan gum to thicken the sauce.

Is Vietnamese chili sauce gluten-free?

Most versions of Vietnamese chili sauce are gluten-free, but always check the ingredients label to be sure. Some brands may use a gluten-containing vinegar or add other gluten-containing ingredients.

Where can I buy Vietnamese chili sauce?

You can buy it at Weee! Asian Market, www.sayweee.com.

How long does Vietnamese chili sauce last after opening?

Once opened, Vietnamese chili sauce should be refrigerated and will typically last for up to 6 months.

How do I store Vietnamese chili sauce?

Vietnamese chili sauce should be stored in a cool, dark place before opening. Once opened, it should be refrigerated.

What's the difference between Vietnamese chili sauce and Chinese chili sauce?

Vietnamese chili sauce tends to be sweeter and less vinegary than Chinese chili sauce. Chinese chili sauce also often includes bean paste and has a thicker consistency.

How is Vietnamese chili sauce used in cooking?

Vietnamese chili sauce is used as a dipping sauce, a condiment, and a marinating ingredient to add flavor or heat to dishes like phở (noodle soup), spring rolls, and stir-fries.

Is Vietnamese chili sauce spicy?

Yes, Vietnamese chili sauce is spicy, but the level of heat can vary depending on the brand or recipe. It's typically not as hot as other chili sauces like Tabasco or salsa.

What dishes can I use Vietnamese chili sauce in?

Vietnamese chili sauce can be used in a variety of dishes including noodle soups, stir-fries, and rice dishes. It's also good as a dipping sauce for spring rolls, dumplings, and other appetizers.

Is Vietnamese chili sauce vegan?

Most Vietnamese chili sauces are vegan, but always check the ingredients to make sure. Some versions may contain fish sauce or other animal-derived ingredients.

Can I make homemade Vietnamese chili sauce?

Yes, with the right ingredients, you can make homemade Vietnamese chili sauce. Recipes can be found online.

Is Vietnamese chili sauce the same as Sriracha?

Yes, Vietnamese chili sauce is often referred to as Sriracha, named after the city of Si Racha in Thailand where it was first created.

Can I substitute Vietnamese chili sauce with other hot sauces?

Yes, you can substitute Vietnamese chili sauce with other hot sauces, but it might alter the flavor of the dish. Other Asian style chili sauces would be the best substitute.