Pulmuone Topokki is a splendid choice for those looking for Wheat Rice Cake. As a cornerstone of Korean cuisine, it's a core part of dishes like Topokki stew. The rich & chewy taste delights the palate while being a healthier option due to the wheat flour. As it is frozen, it offers long-lasting freshness paired with the handy availability whenever hunger strikes — just heat & eat. An amazing alternative to traditional rice, wheat expands nutritional benefits, high on fiber and lower glycemic index. Savor the authentic Korean flavor at home with Pulmuone Topokki.