折耳根 near me

This product is ideal for those seeking 折耳根 (Houttuynia Cordata). It's a key ingredient in Szechuan cuisine, adding a unique kick to dishes like grilled fish or salad. Its distinct, piquant flavor, akin to cilantro, enhances the overall taste. Our chopped version offers convenient usage. Plus, it's a healthy option, high in antioxidants and known for its detoxifying properties. A treasure for lovers of Asian food!

This uniquely flavored ingredient, popularly known as "Fish Mint" or 折耳根, is a key component in Asian cuisine, particularly Sichuan cooking. Its pungent aroma and spicy taste enrich dishes like salads, hot pots, and stir-fries. Being frozen, it conveniently maintains freshness and reduces prep time. Recognized for its detoxifying properties, it's a healthy addition to meals.

This specialty from Guizhou is a sought-after feature in Asian cuisine. Famed for its intense spicy kick, the wild-folded ear root delivers a tongue-tingling flavor, ideal for adding depth to hot pots or stir-fries. It's known for being cold mixed, perfect for preserving its unique taste. Moreover, it's healthy, rich in dietary fiber supporting digestive health. Conveniently accessible online, you're one click away from an authentic Guizhou culinary experience.

"折耳根" refers to fish mint, an ingredient in Asian cuisine. This cold salad with fresh pickles can be an ideal selection. Characterized by its unique flavor, fish mint lends a refreshing touch to the salad. This item can enhance flavor profiles in Asian dishes, particularly Vietnamese and Chinese food. If frozen, it offers added convenience due to lasting freshness. As a healthy choice, it's low in calories and packed in nutrients. Perfect for those craving Asian flavors or healthier options.

The product is ideal for lovers of Sichuan cuisine, offering the unique Ancient Shu flavor. Its key ingredient is 折耳根 (wood ear mushroom), a common element in various Asian dishes such as hot pots, stir-fries, and soups. This chopped pepper variant introduces a spicy kick that's authentically Chinese. It's not frozen, offering fresh quality. Packed with dietary fiber, it's a nutritious addition to any meal. Explore this traditional Asian mushroom for its distinct texture and taste.