Garlic Fish Sauce Fried Pork Ears Cake – A simple yet captivating snack with a crispy, golden crust and the alluring fragrance of fried garlic combined with the savory and slightly sweet taste of traditional fish sauce. When enjoyed, you'll experience the perfect balance between the crispy crunch of the cake and the rich, deep flavor that permeates every bite. The subtle spiciness stimulates the taste buds, making it impossible to stop after the first bite. Not only is it an interesting snack to enjoy with tea or beer, but Garlic Fish Sauce Fried Pork Ears Cake is also a perfect gift choice, bringing the flavors of home to friends and family.