This sauce is based on bonito and kelp stock and seasoned with light soy sauce and sugar.
Ajinomoto's "Cook Do Today's Large Plate Pork Belly and Daikon Combined Seasoning 3-4 Servings 100g" is a Japanese-style sukiyaki seasoning based on bonito and kelp stock and seasoned with light soy sauce and sugar. With just pork belly and daikon, the daikon becomes soft and juicy in just 10 minutes, making it a time-saving ally for quick cooking, allowing you to easily enjoy authentic flavors at home.
Other | Ingredients:Soy sauce, sugar, fermented seasoning, sesame oil, dried bonito extract, kelp extract, salt, yeast extract seasoning, chili pepper, seasoning (amino acids, etc.), thickener (xanthan), acidulant, (contains wheat, pork, and gelatin as part of the ingredients) |
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