Select high-quality radish, shrimp and other ingredients, and make it with ingenuity. The radish cake is moderately soft and firm, with a refreshing texture. It has the sweetness of radish, the fragrance of dried shrimps, and the glutinousness of sticky rice flour. Whether it is steamed or fried, it has a fragrant taste on the lips and a long aftertaste!
Ingredients: white radish, water, glutinous rice flour, modified tapioca starch, dried shrimp, shallot, canola oil, sugar, wheat starch, salt, dried mushrooms, sodium glutamate, white pepper, disodium inosinate , disodium guanylate
How to eat:
1. Microwave: Tear off a corner of the package, put the whole package into the microwave oven (800W), microwave for 1 minute 30 seconds to 2 minutes, and then eat.
2. Steaming: After boiling, remove the packaging bag, and steam the product with heat-resistant plastic tray for 8-10 minutes before eating.
Amoy has always been to meet the ever-changing needs and demands of customers by producing high-quality, delicious and reliable food products. All Amoy products are manufactured with high-quality raw materials sourced from reliable suppliers, and are produced with contemporary fine-tuning processes to ensure that customers can enjoy a variety of high-quality, reliable, convenient, healthy and delicious food to cater to customers from all over the world who are full of The expectation of a hedonic culinary experience ─ enjoy high-quality delicious food, and put on a perfect smile!
Storage conditions: Store frozen below -18°C.