Chu Hai Super Spicy Dipping Sauce - Chu Hai Dipping Salt
Made from Tây Ninh salt, Chu Hai seafood dipping sauce offers a perfect balance of sour, spicy, salty, and sweet flavors.
Ingredients: Tây Ninh salt, calamansi, lime, sugar, pepper, etc.
Flavor profile: Sour, salty, sweet, and extra spicy
Usage: Ideal for dipping seafood such as shrimp, squid, crab, and lobster. Also great with dew-dried rice paper, regular rice paper, and more.