D-Plus Butter Cake, Frozen

Day Plus Butter Flavored Cake

Selected high-quality butter, the cake tastes fragrant and smooth, soft and delicious, delicate and smooth. A must have dessert for your afternoon tea.

Ingredients list:

Cake flour (wheat flour, baking powder [sodium acid pyrophosphate, sodium bicarbonate, glucono delta-lactone], glucose vegetable oil [palm rapeseed], emulsifier [sodium stearoyl lactylate, propylene glycol fatty acid ester, fatty monoglyceride] Esters and Diglycerides] Acids, Soy Lecithin], Stabilizers [Xanthan Gum, Guar Gum], Dried Whole Eggs), Sugar, Eggs, Water, Canola Oil, Unsalted Butter, Margarine (Palm Oil, Emulsifiers [propylene glycol fatty acid esters, mono- and di-fatty acid glycerides, soy lecithin], artificial flavors, mixed tocopherols as antioxidants, beta-carotene), artificial flavors, iodized salt, whey powder.

storage method:

Refrigerated storage is required.