EB My Daun Truffle Prawn Paste, Frozen

Black Truffle highly prized as in haute cuisine, and considered as the “Black Diamond” of the gastronomy from it’s unique scent.
Truffles grow underground in wild forests for only a few months out of the year.
That's because truffles are extremely high-maintenance and require a complex combination of conditions to grow.
Hence the price are slightly higher among the products.
The most well-known truffle hotspots are in France, Italy, and Spain.
Why people would pay serious money for them is all about their special aroma and taste.