Stir-fried Chicken with Double Peppers is a traditional Sichuan dish with good color, aroma and flavor. It is widely praised for its outstanding tender taste and spicy flavor. This dish is made with chicken breast as the main ingredient, paired with fresh peppers and Sichuan peppercorns. It is carefully cooked to present bright colors and rich aroma. It is a good choice for entertaining guests at home.

Suggestion: It tastes better after heating.