Hengshun Scallion and Ginger Cooking Wine

Selected high-grade japonica rice, natural onion and ginger ingredients, adhere to the original brew, carefully made, the original juice and flavor, rich aroma. Not only can effectively remove the fishy smell of fish and meat, but also can make the dishes more fragrant and flavorful, activating the deliciousness of the ingredients themselves. High temperature sterilization, no added preservatives, pure taste.

Ingredients: water, japonica rice, wheat, ginger, onion, edible salt, caramel color

Storage conditions: Keep in a cool and dry place, avoid direct sunlight.