Honey & Apple Mochi Soft Candy

Get the sweet taste of fresh and fruity flavors of Japan with Honey & Apple Mochi Soft Candy!

Wrapped in an oblate for an authentic and unique experience. 

Made with premium rice flour and apple powder from Nanae-machi, Hokkaido, the birthplace of western apple cultivation, each bite delivers a burst of natural sweetness and a subtle apple flavor that's perfectly balanced by the soft and chewy texture of the mochi candy.

What makes this treat even more special is that it's wrapped in an oblate, a thin and edible paper made from wheat starch that's commonly used in Japanese sweets. 

The oblate adds a unique texture and enhances the overall experience of the candy.

Note: Each piece of mochi is individually wrapped with oblate and white powdered starch to prevent sticking.