Brown rice cooked with oysters creates a fragrant, buttery oyster risotto.
Ito Foods' "Aiko-chan Oyster Risotto 220g" is a canned risotto made with Japanese brown rice and cooked with fresh Japanese oysters, bringing out the oyster's rich flavor. Because the raw oysters are packed directly into the can and cooked, the oyster flavor and umami infuse the rice, resulting in a mellow, gentle taste with a hint of butter. The buttery aroma and richness are even more savory when eaten warm. The natural flavor, free of additives, makes this product ideal for everyday meals, a light snack, or as an emergency food source. The canned product has a shelf life of approximately three years from the date of manufacture, making it easy to store. Made without artificial seasonings, it's safe for the whole family to enjoy. It's also conveniently ready to eat, with no heating required.
Other | Food Allergies:Milk |
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