Kuze Fuku Tosa Red Bonito & Green Laver 120g 1 each

A rice accompaniment made by a long-established fish store in Kochi, using domestic bonito simmered in a secret sauce. The delicious flavor of the bonito and the aroma of the sea from the domestic aonori seaweed spreads throughout your mouth, making you want to eat more rice! 
Kusefuku Shoten's "Tosa Red Bonito with Aonori Seaweed 120g" is a rice accompaniment supervised by Ikezawa Honten, a long-established fish store in Kochi, and is an excellent product made by slowly simmering domestic bonito in a secret sauce. The powerful flavor of the bonito and the aroma of the sea from the domestic aonori seaweed spread out softly, wheting your appetite and making you want to eat more rice. The spicy kick of the chili peppers adds depth and richness to the sweet and spicy flavor. This product is cooked in a special sauce based on dashi carefully extracted from kelp and horse mackerel flakes and soy sauce, allowing you to easily enjoy the traditional taste of Kochi at home. It can be served not only on rice, but also on bread with butter, or as a topping for summer vegetable dishes, expanding the range of flavors.

Product specifications for Kuze Fuku Shoten Tosa no Akakatsuo Aosa Nori 120g