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MUJI Plum and Chirimen Furikake - 50g 1 개

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A mix of nine different ingredients, including plums with a great texture, dried small sardines, and Nozawana. This furikake has a moist texture with the sourness of red shiso. 
MUJI's "Furikake that makes the most of the ingredients - Plum and Dried Small sardines 50g" is a mix of nine different ingredients, including crunchy plums and dried small sardines with a great texture, and Nozawana. The sourness of the red shiso gives it an overall moist texture. You can enjoy the crisp texture of the plums, and it is the perfect flavor to use as an onigiri filling. This furikake is characterized by its well-balanced sweetness and sourness while making the most of the flavor of the ingredients, and its compatibility with rice is excellent. It can be easily used as a side dish for everyday meals or bento, and is also satisfying to eat. The package has a zipper, making it easy to use only the amount you need and convenient to store. Overall, the refreshing sourness of the plum, the umami of the dried baby sardines, and the variety of ingredients such as Nozawana combine to create a furikake that will never get old, adding color to your daily meals. You can enjoy the contrast in texture and the original umami of the ingredients, and it is recommended for those who want to easily enjoy a high-quality furikake at home that feels like a side dish.

 

MUJI Furikake that makes the most of the ingredients, Plum and Chirimen 50g Product Specifications

 

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Product Description:This furikake is a mix of nine ingredients, including plums with a good texture, chirimen, and nozawana. The sourness of red shiso leaves gives it a moist texture. You can enjoy the crisp texture of the plums, and it is also suitable as a rice ball filling. 
Main ingredients: Plum, dried small sardines, krill, sesame, dried red shiso, cod paste, dried seasoned Nozawana, hijiki, wakame, etc., 9 kinds in total
Nutritional information (per 50g): Energy 103kcal, protein about 10.9g, fat about 3.9g (specific values are approximate as they include other products)
Best before date: About 120 days
Notes: Additive-free furikake, no preservatives used. After opening, store in refrigerator and consume as soon as possible. Can be used not only on rice, but also as a topping for tamagoyaki, pasta, udon, toast, and salad.


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