Touched Red Bean and Milk Mille Crepe Cake 8inch

Selected high-quality red beans are traditionally steamed to retain the taste and aroma of red beans. Paired with golden rock burnt egg skin, the entrance layer is rich, soft and soft, and the milky fragrance is overflowing.

Ingredients list:

Egg Skin: Water, Egg, Flour, Milk Powder, Sugar, Oxidized Hydroxypropyl Starch, Hydroxypropyl Distarch Phosphate Powder, Anhydrous Cream, Sodium Acetate (Anhydrous), Salt, Gluconolactone, Sodium Metaphosphate, Lemon Acid, sodium polyphosphate, sodium acid pyrophosphate.

Filling: red bean filling (red bean, sucrose, corn gum, salt, spices), vegetable fresh cream, sugar, compound emulsifier, spice, compound quality improver, casein sodium, salt, beta-carotene, fresh cream

Storage conditions: need to be frozen.