This seasoned ponzu sauce combines citrus juice, brewed vinegar, and soy sauce to create an exquisite flavor that you won't find anywhere else. It is a "refreshing Japanese flavor" seasoning that can be used widely for dipping or pouring on a variety of Japanese dishes, including hot pot dishes, grated grilled meat, grilled fish, salads, gyoza, cold tofu, grated daikon, and seared bonito.
Mitsukan Ajipon 600ml is a seasoned ponzu sauce that is an exquisite blend of citrus juice, brewed vinegar, and soy sauce, and is characterized by a refreshing and rich flavor that you won't find anywhere else. It can be used widely for dipping or pouring on a variety of Japanese dishes, including hot pot dishes, grated grilled meat, grilled fish, gyoza, cold tofu, grated daikon, and seared bonito. It is a seasoning that is loved daily in Japanese households because it has a mellow yet refreshing taste that brings out the flavor of the ingredients. It has a well-balanced flavor that enhances the taste of food, and is highly valued as an all-purpose ponzu sauce that easily enhances the flavor of food. It goes particularly well with hot pot dishes, and can be enjoyed throughout the year, including in the winter.
Other | Contents:600ml |
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