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Murasaki (Soy Sauce) Fried Rice Cracker

Crisp. light and crunchy umami-rich soy sauce rice cracker from Japan むらさき揚

Description

Producer: Osamado
Prefecture: Tokyo
Ingredients: Glutinous rice (domestic), vegetable oil, soy sauce (contains wheat and soybeans), sugar, fermented seasoning, seasoning extract (kelp extract, bonito flakes extract, shiitake mushroom extract, etc.)
Dairy-free
Size: 75g
Suggested uses: Enjoy as is.

Osamado’s Murasaki Fried Rice Cracker is their most popular cracker. Strips of domestically produced glutinous rice dough are fried until crispy, light and crunchy (known by the onomatopoeia of “saku saku” in Japanese) and finished with a sweet soy sauce and a special umami seasoning. The resulting flavor and aroma is reminiscent of Japanese umami popcorn!

Osamado was founded in 1924 and makes all their rice crackers in-house using only high-quality, natural ingredients and no chemical seasonings.