Japanese Savory Karaage Mix by Nissin Created with a Karaage Grand Prix Gold Winner
This product is supervised by Ganso Nakatsu Karaage Moriyama, the renowned shop that won the Grand Gold Award in the Salt Sauce Category at the 14th Karaage Grand Prix.
Based on a savory salt flavor, it is expertly blended with garlic and ginger to create a rich, layered taste bursting with umami. The coating fries up crispy and crunchy, while the meat remains juicy and tender delicious whether enjoyed freshly fried or after cooling.
Ingredients:
Wheat flour, starch, salt, garlic powder, ginger powder, powdered syrup, glucose, spices, onion powder, yeast extract powder, chicken extract powder, fermented seasoning powder, egg yolk powder, skimmed milk powder / modified starch, seasoning (amino acids, etc.), baking powder, emulsifier, coloring (paprika extract), flavoring (Contains wheat, egg, milk, soy, and chicken)
Nutrition Facts (per 100g):
Energy: 342 kcal, Protein: 4.3 g, Fat: 1.2 g, Carbohydrate: 78.5 g, Salt Equivalent: 6.9 g
Directions for Use:
1, Mix with Water: Combine the karaage powder with an appropriate amount of water and stir until smooth.
2, Marinate the Meat: Add chicken to the mixture and knead well to ensure it absorbs the flavor.
3, Deep-Fry: Fry the marinated chicken in hot oil until golden brown and crispy. Ready to serve.
Shelf Life: 540 days
Storage Instructions: Store in a cool, dry place away from direct sunlight and high humidity.
Note: Due to the nature of this product, returns are not accepted once opened or for reasons related to customer preference.