Nirav Kokum Phool - White, 7 oz bag 7 온스

Kokum is native to South India. It has a slightly sweet and sour aroma and imparts a refreshing sour taste, similar to tamarind. Kokum can be used to enhance coconut-based curries, especially fish curries or vegetable dishes such as Okra or Dal.

Ingredients: Kokum Phool