Shinshu miso, which pairs perfectly with fatty mackerel, has been added with ginger for a sweet and spicy flavor.
Nissui's "SuiSui Open Umai! Saba Takumi Mackerel Miso Simmered in Miso 180g" is made using Japanese mackerel caught in Japan and manufactured in a factory in Japan. This canned product has a plump texture and is carefully seasoned with Shinshu miso and grated Japanese ginger, resulting in a mellow, sweet and spicy flavor. The can lid is designed to be easily opened by peeling off the "SuiSui Open" sticker, making it easy to use.

Nissui SuiSui Open Umai! Saba Takumi Saba Miso Nigiri 180g Product Specifications

Other	Ingredients:Mackerel (from Japan), miso, sugar, molasses, starch, ginger paste, mirin, sake, salt, agar, (contains mackerel and soybeans) Net Weight:180g Storage Instructions:Store at room temperature, avoiding high temperatures, humidity, and direct sunlight. Nutritional Information:Per can (180g). Energy 333kcal, Protein 29.9g, Fat 18.6g, Carbohydrates 11.3g, Sodium equivalent 1.6g, Calcium 355mg, EPA 1,300mg, DHA 2,400mg Allergen Information: Mackerel, Soybeans

Other

Ingredients:Mackerel (from Japan), miso, sugar, molasses, starch, ginger paste, mirin, sake, salt, agar, (contains mackerel and soybeans)
Net Weight:180g
Storage Instructions:Store at room temperature, avoiding high temperatures, humidity, and direct sunlight.
Nutritional Information:Per can (180g). Energy 333kcal, Protein 29.9g, Fat 18.6g, Carbohydrates 11.3g, Sodium equivalent 1.6g, Calcium 355mg, EPA 1,300mg, DHA 2,400mg
Allergen Information: Mackerel, Soybeans

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