Pork Bulgogi, Thin Sliced Pork in Soy Sauce, Frozen

Quick and Easy ready to cook items! Besides, this will be a must have items when you are having BBQ/ KBBQ!!

 

Pork bulgogi in soy sauce, also known as "Daeji Bulgogi" in Korean, is a popular Korean dish made with marinated and grilled pork slices.
The marinade for pork bulgogi typically consists of soy sauce, sugar, sesame oil, garlic, and other spices. The pork is marinated in the sauce for several hours, allowing the flavors to penetrate the meat.

 

Pork bulgogi is often grilled on a barbecue or a stovetop grill, but it can also be cooked in a pan. The pork is cooked until it is tender and caramelized, creating a sweet and savory flavor.Pork bulgogi is commonly served with rice and various side dishes, such as kimchi, pickled vegetables, and bean sprouts.

 

The dish is a good source of protein, vitamins, and minerals. Pork bulgogi is low in fat and high in protein, making it a healthy and nutritious meal option.

 

In Korea, pork bulgogi is a popular dish for family gatherings, holidays, and special occasions. It is often served at traditional Korean restaurants as well as Korean-style fast food chains.

 

This items is already marinated and ready for cook. Pork Bulgogi are made with Pork belly and CT butt. Great as an easy stir-fry dinner or for outdoor grilling.