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Sanuki Konpira Soba Noodles 480g 1
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Mô tả
- Brand: JAL
- Specification: 480 grams
- One sentence product introduction: Authentic Buckwheat Noodles Essential for Weight Loss
- Ingredients: Wheat Flour (Domestically Manufactured), Buckwheat Flour, Salt/Wheat Protein
- Efficacy: Buckwheat is known for its rich flavor and smooth texture.
- Attention: ●Avoid direct sunlight, store at room temperature. ●After opening, please close the bag opening or store in a sealed container, keep dry and insect-proof, consume as soon as possible.
- Features: ● Rich and flavorful buckwheat flour Characterized by the rich flavor of buckwheat and the smoothness of the throat. ● Smooth throat Creating a smooth and delicate buckwheat. ● Affordable large bag 80g 6 bundles of large bags, good quality and low price. ● Nutritional information (per 100g of dry noodles) Energy 339 kcal Protein 14.1g Fat 2.4g Carbohydrate 65.8g Equivalent salt 3.6g Equivalent salt after cooking 1.1g
- Instructions: 【Delicious Serving Method】 ● Cooking Tips ■ Prepare the seasoning sauce and cooking broth before cooking the "buckwheat noodles". ■ Cook just before serving. Reference amount for 1 person: 80g~100g ① Boil water in a large pot. (Use more than 1 liter of water for every 80g of noodles) Add the buckwheat noodles, gently separate them with chopsticks to prevent sticking together. If it's about to overflow, reduce the heat and cook for about 5-6 minutes. (Cooking time can be adjusted according to personal taste) ② Remove the cooked buckwheat noodles and rinse thoroughly with cold water in a colander. 【Hot Buckwheat Noodles】 Heat the prepared seasoning sauce, reheat the rinsed buckwheat noodles, place them in a bowl, and pour in the hot seasoning sauce to enjoy. Adding ingredients like green onions, fish cake, and shichimi spice will enhance the flavor. 【Cold Buckwheat Noodles】 Pour the prepared seasoning sauce into a container, place the rinsed buckwheat noodles on a colander, and dip them in the seasoning sauce to enjoy. Adding ingredients like green onions and mustard to the sauce will enhance the flavor.
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