Bold, savory, and irresistibly spicy!
Tender slices of pork stir-fried with fresh green chili peppers over high heat—packed with wok aroma and layered flavor. A beloved homestyle dish perfect with rice.
Heating Instructions:
Microwave: Heat on medium for 2–3 minutes, loosely covered.
Wok/Stovetop: Stir-fry over medium heat for 2–3 minutes to preserve texture and flavor.
Recommended Pairings:
Steamed rice: Ideal for soaking up the spicy, savory sauce
Cold cucumber salad: Refreshing contrast to the heat
Tomato & egg soup: A classic companion for a balanced meal