"Showa Curry" has been a long-time bestseller since its creation in Tokyo's Ota Ward in 1935. Suigyu Foods' "Nostalgic Showa Curry Roux, Mild, 120g" is a long-selling product that recreates the nostalgic flavor of the early Showa era, when curry first began to spread in Japan, in an easy-to-eat mild flavor. Made using traditional methods, slow-roasting the curry using an open-fire pot and free of artificial seasonings, it boasts a mellow and gentle taste. The convenient flakes allow you to easily enjoy traditional Showa-era mild curry at home. The rich flavor of the meat and vegetables harmonizes with the spices, making this mild curry a favorite of both children and adults. To prepare, stir-fry the ingredients, then simmer, remove from the heat, dissolve the roux, and simmer again over low heat for a nostalgic curry. It can also be used in a variety of dishes, such as curry fried rice, curry udon, curry buns, and curry croquettes.
Other | Ingredients: Wheat flour, lard, salt, curry powder, pork extract, beef tallow, sugar, butter (contains milk ingredients), chutney (contains apples), yeast extract seasoning, protein hydrolyzate, soy sauce (contains soybeans), seafood extract (clams, scallops), chicken extract powder, dried shiitake mushrooms, instant coffee, yeast extract, brewed vinegar |
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