"Kin no Ibuki" brown rice, which has a germ three times larger than that of regular brown rice, is mixed with 15 types of grains to create a fragrant, flavorful finish.
Features "Kin no Ibuki" brown rice, which has a germ three times larger than that of regular brown rice, is mixed with 15 types of grains to create a fragrant, flavorful finish. Storage method Before opening: Store at room temperature, avoiding direct sunlight, high temperatures and humidity. After opening: Consume as soon as possible after opening.
Other | Nutritional information (per 160g) |
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