Whole Rabbit Skinless Head Off, Frozen 2.45 lb

Name: Whole Rabbit Skinless Head Off, Frozen 2.45 lb
Brand: Weee
SKU: 100542
Price: 19.99 USD
Availability: InStock

Freshness Guarantee

Weekly sold 100+

$19.99

$8.15/lb

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Reviews(6)

zfux10

Very fragrant rabbit, made a red braised rabbit meat

青そら

It is simply too delicious to eat cold rabbits,

chloeabernadine

Love it. Easy to cook

mdouglas2

Looks freshly frozen, looking forward to cooking it.

Lunabastet

It's so delicious to make Weird Rabbit at home!!

Catlover

So glad we finally have rabbit meat for sale here! Because I haven't eaten rabbit meat for a long time, I immediately placed an order when I saw something to sell. This is one of my specialty dishes: Shredded Rabbit Pork🤣! After washing the whole rabbit, break it into large pieces. After blotting dry with kitchen paper, marinate the rabbit meat with pepper oil, a little salt, thirteen incense, cumin powder, garlic powder, black pepper powder, chili powder, Maggi fresh soy sauce, oyster sauce, cooking wine, and Lee Kum Kee Braised Sauce it is good. Put in refrigerator overnight. Take it out the next day, put the rabbit meat into the pot with cold oil, cover the pot and simmer for about 3 minutes, turn over and continue to cover the pot and simmer for 3 minutes. Then turn over, add the garlic and ginger slices, pour the marinated juice evenly on the fish, add some cooking wine, cover the pot and simmer for 3 minutes. Continue to turn over, cover the pot and simmer for 3 minutes. Then put the onion in and give it a stir. After burning it for about 3 minutes, you can first take out the garlic, ginger slices, onion, and rabbit meat and place it on a plate, leaving only the thigh meat to continue frying in the pot, turning over from time to time. Because the rabbit leg meat is thicker, the time is relatively long. After about 3 minutes, turn off the heat, cover the pot and bake it for about 1 minute. can be placed on the disc. You can sprinkle some chili peppers before serving, and you're ready to go! The whole process is on fire, about 20 minutes. When eating, remember to eat with your hands, tear the meat out and eat slowly, and you can also serve it with a beer to relieve tiredness! I can eat one of the rabbit meat in this way if I am in good condition! 😎

Details

Made In:Mainland ChinaUnit Qty:2.45 lb

Description

Whole Rabbit Skin Off Head Off, Frozen 2.45lb

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