ZhaoTea Rose Pu'er Tea 45g | Authentic Chinese Tea

A tea that brings together the "rich fragrance of rose blossoms and the velvety texture of ancient tree Puerh."

 

Crafted with original leaves from "Yunnan Ancient Tree Puerh" and organic Ink Red Roses from Lijiang, Yunnan.

 

High-quality tea leaves are transformed into triangular tea bags, providing a convenient way to brew a "tasting-grade" premium tea.

 

Sweet, smooth, calming the mind, and nourishing vital energy.

 

A "mild and health-nurturing tea" beloved by seasoned tea enthusiasts, with 0 sugar, 0 calories, and no artificial flavors.

 

On the market, it's truly rare to find bagged tea using the level of "Yunnan Ancient Tree Puerh" original leaves. This "Rose Puerh" selection uses original leaves from "Yunnan Ancient Tree Puerh" and organic Ink Red Roses from Lijiang, both high-grade ingredients.

 

The tea bags are crafted to showcase a quality that is truly worth brewing in a pot multiple times. With no broken tea leaves, we specifically choose high-grade fresh leaves, either one bud with one leaf or one bud with two leaves.

 

These are skillfully blended with Yunnan Lijiang's organic Ink Red Roses to create a tea with a captivating aroma and taste, combining the "rich fragrance of rose blossoms" with the "mellow and enduring charm of Puerh."

 

Packaged in corn fiber triangular tea bags, the tea remains environmentally friendly with no impact on the tea's flavor. It's also convenient for everyone to carry and easily brew, whether at the office or on the go. Using a travel mug, thermos, or glass teapot, you can effortlessly brew and savor the high-quality tea fragrance and taste.

 

Rose blossoms nourish the blood, replenish qi, soothe the mind, and enhance beauty, while ancient tree Puerh replenishes vital energy, nurturing the body. Brewing a cup of "Rose Puerh" daily is a superb enjoyment loved by seasoned tea enthusiasts – a drink that is not only delicious but also a fantastic way to nurture your well-being.

 

The fragrance of rose blossoms is prominent, accompanied by the aroma of sticky rice dumpling leaves and nutty undertones.

 

The infusion presents a delightful orange-red color, visually pleasing.

 

The tea soup is smooth and refreshing, with a robust Puerh essence and a harmonious blend of floral and tea notes, complementing each other perfectly.

 

The high-quality Puerh ensures exceptional re-steeping capability, maintaining the tea aroma even after the fifth infusion.

 

Temperature: 95°C-100°C

Tea to Water Ratio: One tea bag + 250-300ml of water

Steeping Time: Enjoyable after steeping for at least 1 minute

Re-steeping Capability: 3-5 infusions

 

*Conveniently brewed using an insulated cup, travel mug, or glass teapot.

 

Quality Ingredients: Selected Yunnan Ancient Tree Puerh, using high-grade fresh leaves, either one bud with one leaf or one bud with two leaves.

 

Traditional Process: Following standard Puerh production processes such as plucking, withering, rolling, drying, and post-fermentation, with a certain period of storage to further enhance the tea's aroma and flavor.

 

Careful Blending: Blended with organic Ink Red Roses from Yunnan Lijiang, and charcoal-roasted and sealed to preserve the maximum floral fragrance and tea essence.

 

Healthy and Eco-Friendly Packaging: Packaged in corn fiber triangular tea bags, environmentally degradable, completely natural, with no impact on the tea's original taste and aroma.