Shanghai Bok Choy 2 lb

A Choy 0.95-1.05 lb

Shanghai Mieu 1.95-2.05 lb

Gai Lan Mieu 1 lb

Spinach 1 bunch

Baby Bok Choy 0.95-1.05 lb

Broccoli 1.95-2.05 lb

Taiwan Spinach 0.95-1.05 lb

Green Cabbage 1 count

Yu Choy Mieu 0.95-1 lb

Celery 1 bunch

Cauliflower 1 count

Chinese Celery 1.95-2.05 lb

Taiwan Cabbage 2.5-3.3 lb

Iceberg Cello Lettuce 1 count

Pea Tips 0.95-1.05 lb

Tong Ho (Chrysanthemum Greens) 1 lb

Green Curly Kale 1 bunch

Water Celery 1 bunch

Yam Leaf 1 lb

Korean Putbaechu 1 bunch

Red Shen Choy Mieu 0.95-1.05 lb

Garlic Chives with Flower 0.95-1.05 lb

Chinese Broccoli 2 lb

Sweet Bok Choy 2-2.5 lb

Chinese Cauliflower 2.3-2.5 lb

Gai Choy Big 2.8-3.2 lb

Green Leaf Lettuce Bunch 1 count

Watercress 1 bunch

Local Malabar Spinach 1 lb

Yellow Chives 0.95-1.05 lb

Small Gai Choy 1.95-2.05 lb

Rau Bi Pumpkin Leaves 1 lb

Red Leaf Lettuce 1 each

Rau Ram Vietnamese Coriander 1 bunch

Taiwan Nayu 1.5 lb

Long Bok Choy 2 lb

Jumbo Romaine Hearts 3ct 1 each

Potherb Mustard 2 lb

Red Cabbage 1 count

Chayote Leaf 1 lb

Ong Choy Mieu 0.95-1.05 lb

Ngo Om Rice Paddy Herbs 50 g