This is a Sichuan-style Twice-cooked Pork seasoning made with rich, specially selected Doubanjiang and fermented black bean paste (Touchi) as a base, and with the refreshing spiciness and aroma of Sichuan peppercorns (Hua Jiao). 
Ajinomoto's "Cook Do Sichuan-style Twice-cooked Pork 80g" is a combination seasoning for authentic Sichuan-style Twice-cooked Pork made with matured, specially selected Doubanjiang and fermented black bean paste (Touchi) as a base, and with the refreshing spiciness and aroma of Sichuan peppercorns (Hua Jiao). This allows you to easily enjoy Sichuan-style Twice-cooked Pork, which is characterized by its rich, spicy flavor, at home.

Product specifications for Ajinomoto Cook Do Sichuan style Twice-cooked Pork for 3-4 servings 80g