Chic Jiang Bridge 氷砂糖　ホワイト

Ingredients: White cane sugar and water.

Storage conditions: Store in a cool and dry place, avoid direct sunlight.

A whole new world of sugar. Sugar is actually a huge part of Sichuan cuisine. Less sweet than granulated sugar, this Chinese rock sugar is used in sauces, soups, and teas. Hello, homemade caramel. Grind it down and work your magic.