台湾豚肉ソーセージ 1 ポンド

Ingredients: Pork, sugar, salt, monosodium glutamate, sorghum wine, spices (cinnamon licorice powder, star anise, clove), sodium erythorbate, and sodium nitrite.

Storage conditions: Keep frozen. Please note that the shelf life is six months while frozen. Please consume as soon as possible after opening.

Legendary deliciousness. This Taiwanese sausage doesn't exist in a typical breakfast diner. The sweet and garlicky flavor conjures an ancient traditional taste. This pork might become your new home staple.