Roasted Korean burdock root, carefully dried for a smooth, nutty, and toasty caffeine-free tea experience, perfect for everyday enjoyment.
Herbal Tea: Simmer 3–5g in 2–3 cups of water for 20–30 minutes. Strain and enjoy hot or cold.
Cooking: Add directly to soups, stews, or stir-fries for earthy depth.
This product is not intended to diagnose, treat, cure, or prevent any disease. Consult a healthcare provider if pregnant, nursing, or taking medication.